Culinary Assistant – Entry-Level Kitchen in Senior Care

Cassia Community; Minnesota; Hybrid; USD 26,000 - 28,000; Part time

Benefits offered by this job

Competitive pay

Tuition assistance

PTO & 403(b)/401(k)

Health benefits

Loan forgiveness

Staff appreciation

Pet Insurance

Job summary

Cassia Community's Moose Lake Village in Moose Lake, MN, is hiring a Culinary Assistant to join our compassionate kitchen team. This entry‑level role offers on‑the‑job training, flexible hybrid shifts, and a chance to grow in a healthcare setting while delivering nutritious meals to residents, staff, and families.

Provide friendly service, assist with food prep and cleanup, and learn dietary procedures in a supportive environment where your contributions are valued and you can build a lasting

Qualifications

• Training will be provided for this role.
• Strong communication skills.
• Ability to work independently and multitask.
• Ability to work in a fast-paced environment.
• Read and understand procedures for work assignments, instructions, and menu requests.
• Selected candidates are required to pass background checks.

Responsibilities

• Provide excellent customer service to residents, staff, and families.
• Work within the department to provide quality and nutritious meals and service to residents.
• Assist with food preparation and serving meals to residents.
• Help maintain a clean and sanitary dietary department.
• Wash dishes and clean the kitchen and dining rooms.
• Assist residents, employees, and guests with a broad range of dietary needs.
• Perform other duties as needed.

Skills

Strong communication

Independent work

Multitasking

Fast-paced environment

Job description

Cassia Community's Moose Lake Village in Moose Lake, MN, is hiring a Culinary Assistant to join our compassionate kitchen team. This entry‑level role offers on‑the‑job training, flexible hybrid shifts, and a chance to grow in a healthcare setting while delivering nutritious meals to residents, staff, and families.

Provide friendly service, assist with food prep and cleanup, and learn dietary procedures in a supportive environment where your contributions are valued and you can build a lasting