Culinary Arts Part-time Instructor

State-of-Georgi; Columbus (GA); On-site; USD 34,000 - 55,000; Part time

Job summary

Columbus Technical College is seeking a part-time Culinary Arts instructor to prepare lesson plans for classroom and hands-on lab instruction. You will deliver effective instruction, apply safety procedures, and use testing and grading to assess learners across the program.

The role may involve teaching high school students and travel within Muscogee and surrounding counties, contributing to curriculum development and special events while maintaining strong communication with students and staff.

Qualifications

• Diploma or Associate Degree in Culinary Arts with related work experience.
• Current SERV Safe Certification or equivalent safety credentials.
• Ability to create lesson plans, deliver instruction and assess students.

Responsibilities

• Delivers focused instruction in Culinary Arts to class and lab sessions.
• Prepares and updates syllabi, lesson plans, tests, and grading procedures.
• Ensures safety procedures in classrooms and labs are followed.
• Assists with recruitment, registration, and program events.
• Travels as needed within the service area to teach off-campus.

Skills

Lesson planning

Classroom instruction

Lab instruction

Safety procedures

Oral communication

Education

Diploma in Culinary Arts

Associate Degree in Culinary Arts

SERV Safe Certification

Job description

Explore a World of Opportunity with the State of Georgia!We are the force that drives Georgia!Georgia State Government is a large enterprise, composed of various agencies and entities with a common goal to improve the lives of Georgia's more than 10 million citizens!Join Team Georgia and impact lives everyday while receiving a robust benefits package designed for every stage of your career!Job Title:Culinary Arts Part-time InstructorAgency:Columbus Technical CollegeJob Requisition ID:JR0000002704Shift:Not Applicable (United States of America)Compensation Details:Job Description:Columbus Technical College is seeking an individual to serve as a part-time instructor for our Culinary Arts Department. This individual will be responsible for preparation of lesson plans for classroom and hands-on lab instruction. This position will also require the effective use of oral and written communication skills, knowledge of current safety/culinary procedures in the field, and the use of appropriate testing and grading procedures. This position is part-time/exempt.Please note the following information regarding this position:May be required to teach high school studentsMay require teaching on or off campus throughout our service delivery area (Muscogee County, Stewart County, Quitman County, Chattahoochee County, Harris County, and Talbot County)May require travelResponsibilities:Delivers effective individualized program and instruction to class membersEnsures adherence to technical college and safety requirements in classrooms and labs by following established proceduresSelects and obtains appropriate educational materials for coursesEnsures consistency in syllabi, lesson plans, test, and other appropriate course workMonitors use of and maintains supplies, equipment and/or facilities for assigned program.Assists with recruiting and marketing activitiesAssists with registration and orientation functionsParticipates in standing or ad hoc committee meetings relating to curriculum development, extra curricula activities, and other technical college sponsored activities or programs as requiredAssists with the design and execution of special events, projects and activities as requestedDisplays a high level of effort and commitment to performing work; operates effectively within the organizational structure; demonstrates trustworthiness and responsible behavior.Minimum Qualifications:A Diploma in Culinary Arts or closely related field *and* 3 years of related work experience in the culinary field-OR-An Associate Degree in Culinary Arts or closely related field *and* 1 – 2 years of related work experience in the culinary field.Current SERV Safe Certification**Experience may substitute for education on a year for year basis**Preferred Qualifications:Experience teaching in post-secondary educationExperience as a baking/pastry chefSalary/Benefits:Salary is commensurate with education and experience.Application Deadline:This position is available until filled. Applicants must submit an employment application online and upload resume and copy of transcript(s) at time of application (Incomplete submissions will not be considered).Employment Policy:Equal opportunity and decisions based on merit are fundamental values of the Technical College System of Georgia (TCSG). The TCSG State Board prohibits discrimination on the basis of an individual’s age, color, disability, genetic information, national origin, race, religion, sex, or veteran status (“protected status”). No individual shall be excluded from participation in, denied the benefits of, or otherwise subjected to unlawful discrimination, harassment, or retaliation under, any TCSG program or activity because of the individual’s protected status; nor shall any individual be given preferential treatment because of the individual’s protected status, except the preferential treatment may be given on the basis of veteran status when appropriate under federal or state law.Columbus Technical College is an equal opportunity employer. All employment processes and decisions, including but not limited to hiring, promotion, and tenure shall be free of ideological tests, affirmations, and oaths, including diversity statements. The basis and determining factor for such decisions should be that the individual possesses the requisite knowledge, skills, and abilities associated with the role, and is believed to have the ability to successfully perform the essential functions, responsibilities, and duties associated with the position for which the person is being considered. At the core of any such decision is ensuring the institution’s ability to achieve its mission and strategic priorities in support of student success.For nondiscrimination information, please contact:Dr. Felicia Harris, Title IX Coordinator for Students – 706.641.5032, [e-mail] Thompson, Title IX Coordinator for Employees – 706.649.1883, [e-mail] Vidal-Kendall, Section 504 Coordinator (ADA/Section 504) – 706.649.1442, [e-mail] coordinators can also be reached at Columbus Technical College, 928 Manchester Expressway, Columbus, Georgia 31904-6572.Minimum Qualifications:Minimum qualifications for this position will be determined by the teaching discipline and compliance with appropriate accrediting bodies. Faculty must be credentialed to satisfy all appropriate accrediting bodies for the course assigned.Equal Employment Opportunity EmployerThe State of Georgia does not discriminate based on race, color, national origin, sex, religion, age, disability, or other protected categories in employment or the provision of services.Qualified applicants may request reasonable accommodation when needed during the application and/or screening process by contacting the appropriate agency Human Resources department.