Culinary Arts Paraprofessional

L'Anse Creuse Public Schools; Clinton Charter Township (MI); On-site; USD 25,000 - 38,000; Full time

Job summary

L'Anse Creuse Public Schools in Clinton Charter Township, MI seeks a dining services staff member to supervise front-of-house operations for students. The position requires college credits or an associated degree, or passage of a state-approved test, and prior dining room experience with students or in a high-volume setting.

Training in the culinary arts is preferred; you must work well with high school students, take initiative, and supervise student workers effectively.

Qualifications

• Two years of college credit, an associate's degree, Bachelor's Degree or passage of a State approved test required.
• Dining room experience with students or a volume dining establishment.
• Training within the culinary arts field preferred.
• Ability to work with and supervise high school age students.
• Ability to work independently and exhibit initiative in student work situations.
• "Front of the House" culinary arts experience required.

Skills

Dining room exp

FOH experience

Culinary training

Student supervision

Independent work

Education

Associate degree

Bachelor's degree

State test pass

Job description

Job Requirements:

• 1.Two years of college credit, an associate's degree, Bachelor's Degree or passage of a State approved test required.


• 2. Dining room experience with students or a volume dining establishment.


• 3. Training within the culinary arts field preferred.


• 4. Ability to work with and supervise high school age students.


• 5. Ability to work independently and exhibit initiative in student work situations.


• 6. \"Front of the House\" culinary arts experience required.

Such alternatives to the above qualifications as the Board of Education may find appropriate and acceptable.