Culinary Arts Kitchen Coordinator

Eastern New Mexico University

Portales (NM)

On-site

USD 28,000 - 38,000

Full time

14 days+

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Job summary

Eastern New Mexico University in Portales, NM is seeking a Culinary Arts Kitchen Assistant to support the Culinary Arts program, maintain a safe kitchen, assist faculty chefs during laboratories and catering events, and manage inventory and purchasing.

The successful candidate will hold a high school diploma or GED, have a valid driver’s license, and obtain a ServSafe Manager Certification within 30 days of employment.

Qualifications

  • Strong organizational and time-management abilities.
  • Attention to detail in maintaining records and inventories.
  • Basic computer proficiency and MS Office suite.
  • ServSafe Manager Certification within 30 days of employment.

Responsibilities

  • Manage daily operation and organization of the culinary teaching kitchen.
  • Maintain clean, sanitary, and safe kitchen per food safety regulations.
  • Wash dishes, cookware, utensils, and kitchen equipment as needed.
  • Assist with inventory management, including supplies, orders, deliveries, and purchases.
  • Organize and store food, equipment, and supplies with proper inventory control.
  • Maintain receipts, purchasing records, and budget documentation.
  • Track renewal dates for licenses, certifications, and permits.
  • Provide general customer service via department calls.
  • Support faculty during labs by preparing ingredients and setting up labs.

Skills

Organizational skills
Attention to detail
Customer service
Teamwork
Microsoft Word
Microsoft Excel
Adobe Acrobat
ServSafe Manager Certification

Education

High school diploma or GED

Job description

Eastern New Mexico University in Portales, NM is seeking a Culinary Arts Kitchen Assistant to support the Culinary Arts program, maintain a safe kitchen, assist faculty chefs during laboratories and catering events, and manage inventory and purchasing.

The successful candidate will hold a high school diploma or GED, have a valid driver’s license, and obtain a ServSafe Manager Certification within 30 days of employment.

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