Culinary Aide Part time Saturday and Sunday

Certus Healthcare Management; Zanesville (OH); On-site; USD 14,000 - 19,000; Part time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Voluntary insurance

Vacation/Sick Time package

Referral program

Employee discount program

Employee engagement incentives

Company giveaways

Early pay via OnShift Wallet

Longevity program

Continuing education (free CE)

No-cost vaccines

Job summary

Adams Lane Healthcare & Rehabilitation is seeking a part-time Culinary Aide to join our kitchen and dining team in Zanesville, OH. You will assist in meal preparation and service, ensuring nutritious and palatable meals for residents while maintaining a clean dining environment.

The position offers two 8-hour shifts on weekends (Saturday and Sunday) with a starting pay of $12 per hour. Benefits include health/dental/vision coverage after 30 days, paid time off, and opportunities for professional

Qualifications

• Previous experience in the culinary field or food service preferred.
• Knowledge of food handling and safety regulations is essential.
• Ability to work collaboratively in a team-oriented environment.
• Strong communication skills and attention to detail.
• Willingness to learn and adapt in a fast-paced setting.

Responsibilities

• Assist in the preparation and serving of meals according to dietary guidelines.
• Maintain cleanliness and organization of the kitchen and dining areas.
• Support cooks and dietary aides in food preparation tasks as needed.
• Ensure proper food handling and safety procedures are followed at all times.
• Help with bussing tables and cleaning up after meals to maintain a pleasant dining experience.
• Communicate effectively with kitchen staff and other team members to ensure smooth operations.

Job description

• Location 1856 Adams Lane,Zanesville, OH, 43701,United States
• Other Compensation Work 16 hours a week and get paid for 20 hours!
• Job Category Culinary Aide, Culinary, Dietary Aide
• Industry Skilled Nursing , Long Term Care, Rehabilitation
• Employee Type Part Time
• Manage Others No

• Name Clint Shearer
• Phone [phone]

Company Overview

Adams Lane Healthcare & Rehabilitation, a Certus Healthcare community, located in Zanesville, Ohio provides short term, long term and specialized services to individuals needing Skilled Nursing services and rehabilitation. Our community specializes in providing services not only to our community but also to Veterans in need of skilled nursing or long-term care services. By serving a honored population, you can truly see your positive impact on our world. This rural based community focuses on providing quality care and dedicated service by striving to be better and different every day. Our mission is to treat every resident like family, ensuring a personalized environment that fosters healing and growth.

Summary

We are seeking a Culinary Aide to join our team at Adams Lane Healthcare & Rehabilitation. In this role, you will assist in meal preparation and food service within our assisted living communities, ensuring that our residents receive nutritious and delicious meals tailored to their needs. This is a great opportunity for someone looking to start or continue their career in a dedicated and compassionate environment. Our team is dedicated to providing the best quality care for the residents at our community.

Starting pay rate for the position is $12 an hour

The typical schedule for this opportunity is Two(2) 8-hour shifts a week, Saturday and Sunday, working 16 hours a week but will get paid for 20 hours.

Part Time Benefits include but are not limited to:

• Health, Dental, Vision, and Voluntary insurance available after 30 days of employment
• Vacation/Sick Time Package
• Referral programs earning up to $2000 per referral; unlimited referrals!
• Employee Discount Program
• Employee Engagement Incentives
• Company Giveaways
• Early Pay via OnShift Wallet (for hourly roles)
• Longevity Program
• Learning Management system including FREE Continuing Education for multiple certifications and licensures.
• No cost Flu and COVID-19 vaccines

Responsibilities

• Assist in the preparation and serving of meals according to dietary guidelines.
• Maintain cleanliness and organization of the kitchen and dining areas.
• Support cooks and dietary aides in food preparation tasks as needed.
• Ensure proper food handling and safety procedures are followed at all times.
• Help with bussing tables and cleaning up after meals to maintain a pleasant dining experience.
• Communicate effectively with kitchen staff and other team members to ensure smooth operations.

Requirements

• Previous experience in the culinary field or food service preferred.
• Knowledge of food handling and safety regulations is essential.
• Ability to work collaboratively in a team-oriented environment.
• Strong communication skills and attention to detail.
• Willingness to learn and adapt in a fast-paced setting.