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Ethan’s Crossing in Springfield, OH is seeking a full-time Culinary Aide to assist with meal preparation and delivery for our recovery community. You will follow dietary specifications, help maintain a serene kitchen, and support daily operations alongside the culinary team.
The role emphasizes teamwork, food safety, and sanitation, with opportunities to grow through tuition assistance and comprehensive benefits as described in the listing.
Culinary Aide- Full Time
Pay: $14-$15 | Location: 2317 E Home Road, Springfield, OH 45503 | Schedule: M-F (Weekends as needed) | 7a — 3p or 3p — 11p (Flexible shifts)
Join the Journey of Hope at Ethan’s Crossing.
Ethan’s Crossing was founded to honor the life of a young man lost to addiction. We aren’t just a facility; we are a family system that understands and supports the lifelong journey of recovery. We are looking for Dietary Aides who want to provide more than just [meal service]—we want team members who want to provide a “serene environment” for healing.
Why You’ll Love It Here:
Comprehensive Health: Multitude of medical plan options (Health Share & Vista Wellness), Dental, and Vision.
Investment in You: Up to $15,000 in tuition reimbursement and student loan forgiveness programs.
Work-Life Balance: Generous Paid Time Off (PTO) and paid holidays.
Future Planning: 401(k) with company contribution and Life Insurance.
Peace of Mind: Accident insurance, Critical Illness, and Hospital Indemnity coverage.
Your Impact on the Floor:
As a Dietary Aide here, you are a vital support to our recovery community’s nutrition. You will:
Facilitate Quality Service: Help prepare and deliver food to our guests, ensuring tray tickets are followed exactly to meet specific dietary needs.
Uphold Health Standards: Maintain a “serene environment” by keeping the kitchen organized, washing dishes, and following strict sanitation procedures.
Collaborate for Healing: Work closely with the Cook and Executive Chef to provide nutritional support that helps our guests focus on their recovery.
Safety First: Ensure all kitchen functions are handled with appropriate protective gear and in line with facility policies.
What We’re Looking For: