Culinary Aide

Forefront; Troy (AL); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

PTO

Vacation time

Holidays

Medical insurance

Dental insurance

401(k)

Employee Assistance Program

Job summary

A healthcare service provider is hiring a Full-time Culinary Aide for their location in Troy, AL. You will support food preparation and ensure a high-quality dining experience for residents. The role requires excellent communication skills and the ability to work effectively in a team. Benefits include PTO, medical and dental insurance, and 401(k). Join a growing company dedicated to enhancing the lives of geriatric residents!

Qualifications

• 1 year food service preferred.
• Ability to communicate clearly to all levels.
• Desire to work with geriatric residents.

Responsibilities

• Assist cook with food preparation and service.
• Deliver residents’ meal carts and clean dining areas.
• Wash and store dishes while adhering to sanitation guidelines.

Skills

Food service experience

Fluent in English

Excellent communication

Team collaboration

Multi-tasking

Education

High school diploma or GED

Tools

ServSafe certification

Job description

Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience.

Job Description

Forefront Healthcare is hiring a Full‑time Culinary Aide.

You will be on a team of people that will support you! This is a great time to join our company; we are growing quickly! This is for our location in Troy, AL.

Come be a part of an exciting culture that will support your growth and development of your career. Our Director of Culinary will provide you with the necessary training to be successful in this role.

WE OFFER AMAZING BENEFITS!!! PTO, vacation time, holidays, medical insurance, dental insurance, 401(k), Employee Assistance Program, and much more for Full Time Aides.

Position Summary

Culinary Aide is responsible for setting up of dining area and trays for meal services, adhering to food safety guidelines and following dietary restrictions based on residents' needs.

Assists the cook in the preparation and service of meals, meeting scheduled meal times following established policies and procedures within the dietary department to ensure residents receive the highest quality of service.

Essential Job Functions

• Responsible for assisting cook/supervisor with food preparation and service using specific procedures, following guidelines, and regulations.
• Responsible for delivering residents’ meal carts, setting and cleaning assigned dining area(s) to serve residents.
• Accurately recording temperatures on refrigerators; clean and stock as needed.
• Wash and store dishes; adhering to overall sanitation and maintenance of the kitchen.
• Knowledgeable of Federal, State, and Community’s rules, regulations, policies and procedures.

Qualifications

• 1 year food service preferred
• Fluent in English including reading, writing and speaking
• Ability to communicate clearly to all levels within the community
• Has a desire and commitment to work with geriatric residents understanding their special needs
• Must be able to follow directions and follow through on assignments
• Ability to work with others as part of a team
• Ability to multi‑task and prioritize
• ServSafe is desirable

Education Requirement

High school diploma or GED degree

Competencies

• Positive attitude
• Willingness to learn
• Excellent customer service skills
• Team player

Physical Demands

• Must be able to stand for long periods of time
• Must be able to lift 50 pounds

Additional Information

All your information will be kept confidential according to EEO guidelines.