Culinarian/Cook

Clarendale at Bellevue Place

Nashville (TN)

On-site

USD 24,000 - 34,000

Full time

10 hours ago
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Benefits offered by this job

Daily Pay
401(k)
401(k) matching
Dental insurance
Employee assistance program
Health insurance
Life insurance
Paid time off
Referral program
Vision insurance

Job summary

Clarendale at Bellevue Place is seeking a hospitality-focused Culinarian for full-time employment. The role involves hands-on cooking in the Community Culinary Services Department, maintaining high standards of cleanliness and quality. Starting pay is $21/hour.

The position emphasizes producing and serving compliant meal cycles and ensuring safety, presentation, and resident satisfaction within a welcoming community setting.

Qualifications

  • High school diploma is required or preferred.
  • Culinary degree preferred.
  • Minimum of one year restaurant/senior living or equivalent cooking experience.

Responsibilities

  • Exemplify Community standards of cleanliness, sanitation and operational organization at all times.
  • Adhere to food quality, appearance and presentation standards.
  • Produce and serve menu cycle programs compliant with Nutritional/Dietary criteria and correctly prepare diets.
  • Exhibit cooking speed, accuracy and efficiency.
  • Visit residents to evaluate food service quality, quantity, temperature and appearance and revise operations as needed.
  • Represent the community in a warm, inviting manner to create a positive marketing environment.

Skills

Food safety
Culinary techniques

Education

High school diploma
Culinary degree preferred

Job description

Job Description

When you work at Clarendale at Bellevue Place, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life! #greatplacetowork Hiring

Clarendale at Bellevue Place is recruiting for a hospitality focused full-time Culinarian to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and cleanliness at all times.

Starting pay: $21/hourly

Join Our Team
Benefits
  • Daily Pay
  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee assistance program
  • Health insurance
  • Life insurance
  • Paid time off
  • Referral program
  • Vision insurance
Here are a few of the daily responsibilities of a Culinarian:
  • Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
  • Responsible for adhering to food quality, appearance and presentation standards at all times.
  • Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
  • Exhibit cooking standards of speed, accuracy, and efficiency.
  • Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
  • Represent the community in a warm and inviting manner, which creates a positive marketing environment.
Here are a few of the qualifications we need you to have:
  • High school diploma
  • Culinary degree preferred
  • Minimum of one year restaurant/senior living or equivalent cooking experience
Clarendale at Bellevue Place fully embraces a culture of hospitality. To that end, we include the following hospitality promises in all of our job descriptions.
LCS Hospitality Promises
  • We greet residents, employees and guests warmly, by name and with a smile.
  • We treat everyone with courteous respect.
  • We strive to anticipate resident, employee, and guest needs and act accordingly.
  • We listen and respond enthusiastically in a timely manner.
  • We hold ourselves and one another accountable.
  • We embrace and value our differences.

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