Cross-Center RD Lead – Elderly Nutrition & Compliance

TEEMA

Los Angeles (CA)

On-site

USD 70,000 - 95,000

Full time

26 hours ago
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Benefits offered by this job

Medical, Dental and Vision insurance
Retirement savings with employer match
Paid Time Off & Holidays
Tuition Reimbursement Program
Malpractice insurance and tail

Job summary

TEEMA is seeking a Registered Dietitian (RD/RDN) for an outpatient clinic in Los Angeles, CA. The role offers hands-on patient nutrition care and administrative leadership to support elderly and medically complex populations.

The position requires active RD/RDN status, BLS, and California Food Handler certification, with at least 1 year of clinical nutrition experience. Bilingual skills are valued in regional demographics; remote coverage is mentioned as needed.

Qualifications

  • Active RD/RDN status with CDR
  • BLS certification (AHA or ARC)
  • California Food Handler or Food Protection Manager Certification required within 90 days
  • Minimum 1 year RD/RDN clinical nutrition experience

Responsibilities

  • Conduct comprehensive nutrition assessments and MTM, therapeutic diets, enteral nutrition, counseling and education.
  • Provide remote and in-person nutrition coverage across care centers.
  • Ensure CACFP compliance: menus, audits, and documentation.
  • Oversee meal service: diet records, diet changes, food prep audits.
  • Train staff: onboarding, processes, competency development.
  • Deliver in-services to kitchen staff and team members on evidence-based practices.
  • Collect data, report, and maintain compliance documentation.
  • Contribute to CQI initiatives and interdisciplinary committees.
  • Collaborate with managers and quality teams to align nutrition care with goals.

Skills

Nutrition assessment
Care planning
Team-based coordination
Regulatory compliance
Education delivery

Education

Registered Dietitian (RD) / RDN credential

Job description

TEEMA is seeking a Registered Dietitian (RD/RDN) for an outpatient clinic in Los Angeles, CA. The role offers hands-on patient nutrition care and administrative leadership to support elderly and medically complex populations.

The position requires active RD/RDN status, BLS, and California Food Handler certification, with at least 1 year of clinical nutrition experience. Bilingual skills are valued in regional demographics; remote coverage is mentioned as needed.

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