Crew Opening Shift - $12.50 Starting Wage

THE WENSPOK COMPANIES; Grants Pass (OR); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

Competitive hourly wage

Career growth opportunities

Meal discounts

Paid training program

Job summary

A fast-food restaurant franchise is seeking a Crew Member in Grants Pass, Oregon. The role involves preparing food items, managing customer orders, and maintaining a clean dining atmosphere. Ideal candidates are at least 16 years old, flexible with shift work, and able to stand for extended periods. This position offers a competitive hourly wage, strong career growth potential, and comprehensive training. If you're passionate about providing excellent customer service, apply today!

Qualifications

• Must be at least 16 years of age.
• Willingness to stand for long periods.
• Flexibility for shifts, including weekends.

Responsibilities

• Prepare breakfast items and maintain dining area.
• Handle customer orders and manage grill.
• Perform opening and closing responsibilities.

Skills

Ability to lift, carry and/or push up to 50 lbs

Flexibility to work rotating shifts

Strong work ethic

Job description

The Wenspok Companies is a privately owned franchise of Wendy's restaurants in the USA. We operate 40 Wendy's restaurants between Washington, Idaho, Oregon, California and Nebraska; and employ over 1,000 people! EOE

JOIN OUR TEAM

Position: Crew Member

Employment Type: Hourly

Are you an early riser? Looking for an early morning shift to fit your school or work schedule? Sounds like we’re a perfect match! Wendy’s is launching breakfast soon and we are looking for your “rise-and-shine” attitude to delight every customer.

Join a company that appreciates and recognizes accomplishments, supports a "promote from within" philosophy, encourages a work/life balance and treats everyone with respect!

Our team members take great pride in their performance, are hardworking and enjoy a fast-paced environment. Sound like you? Apply today!

Crew members will be trained to work a variety of positions, such as:

• Breakfast items
• Runner/Line Coordinator
• Order Taker/Dining Room
• Grill
• Fries/Nuggets
• Sandwiches
• Drinks
• Register/Drive-thru

Additional Accountability

• Opening responsibilities (i.e. salad preparation, pulling product from the freezer, clean and sanitize, empty trash)
• Pre-closing responsibilities (i.e. cleaning and stocking)
• Closing responsibilities (i.e. cleaning grill, vacuuming, washing dishes)

Minimum Qualifications (include, but not limited to)

• At least 16 years of age
• Willing to work long periods of standing without a break
• Flexibility to work rotating shifts, incl weekends and holidays
• Ability to lift, carry and/or push up to 50 lbs

Benefits (includes, but not limited to)

• Competitive hourly wage*
• Strong career and salary growth potential
• An excellent support network and promotion from within
• The personalized training, support and tools you need to reach your goals
• Defined career paths for those who pursue a long-term career
• Comprehensive, paid training program, meal discounts, direct deposit and more!

*based on relevant work experience