Crew Member - Taco John's - Customer Service

Taco Boy; Cape Girardeau (MO); On-site; USD 16,000 - 23,000; Part time

Benefits offered by this job

Insurance options

401K

Tuition reimbursement

Free meal

Free uniforms

Advancement opportunities

Training and development

Work-life balance

Job summary

Taco John's of Cape Girardeau, MO is seeking crew members who are customer service oriented for both day and evening shifts. This part-time role offers an energetic start with pay at $14.00 per hour and a friendly team environment.

Join our team and help deliver fast, accurate service to guests while maintaining clean, welcoming dining areas. Responsibilities include taking orders at the front counter or drive-thru, handling cash, and supporting kitchen duties as needed.

Qualifications

• Excellent communication and customer service skills.
• Ability to work at a fast pace in a busy environment.
• Willingness to learn and follow directions.

Responsibilities

• Drive sales by greeting guests and taking orders at front counter and drive-thru.
• Handle cash and ensure customer satisfaction.
• Assist in kitchen areas and follow directions for equipment and recipes.
• Maintain restaurant cleanliness as a team effort.

Skills

Excellent communication

Customer service

Ability to work at a fast pace

Willingness to learn

Job description

Taco John's of Cape Girardeau, MO is looking for customer service oriented Crew Members for both day and evening shifts. Part-Time hours available. We are seeking energetic individuals to Join our Team.

Why You Should Join Our Team

• Excellent starting pay $14.00
• Insurance options
• 401K
• Tuition reimbursement
• Free Meal Allowance
• Free uniforms
• Opportunities for advancement
• Training and development to be successful
• A schedule that respects your work/life balance!

Requirements

• Excellent communication and customer service skills
• Ability to work at a fast-pace
• A willingness to learn and follow directions

Responsibilities

• Responsible for driving sales.
• Front Counter / Drive-Thru: Taking customer orders, handling cash, ensuring customer satisfaction.
• Kitchen: You may work in the food production areas of the restaurant, such as the steam table, prep area, or fry station. These responsibilities require employees to follow directions for equipment and/or recipe and menu item preparation.
• Cleanliness of the restaurant is extremely important and it's a team effort, so you will also perform cleaning duties.

Location: 63701