Crew Member/Shift Leader

Marco's Pizza (Marco's Franchising, LLC)

Deltona (FL)

On-site

USD 20,664 - 24,796

Part time

14 days+

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Job summary

A pizza franchise in Deltona is seeking a part-time Crew Member/Shift Leader. This entry-level role emphasizes positive guest interactions and teamwork, fostering a five-star experience for customers. Ideal candidates will demonstrate strong work ethic, flexibility, and accountability. Responsibilities include handling cash transactions and collaborating with the team. Experience in a fast-paced environment is a plus.

Qualifications

  • Entry level position requiring a positive attitude and strong work ethic.
  • Ability to provide excellent customer service and maintain a clean environment.

Responsibilities

  • Ensure five-star experience for guests.
  • Account for cash and handle transactions with accuracy.
  • Work collaboratively as part of a team.

Skills

Strong work ethic
Teamwork
Ability to multi-task
Professionalism
Calm under pressure
Flexibility

Job description

Join to apply for the Crew Member/Shift Leader role at Marco's Pizza (Marco's Franchising, LLC)

Pay Range

Base pay: $15.00/hr - $18.00/hr

Marco’s Pizza in Deltona is looking to hire a Shift Leader Crew Member. You will thrive on positive interactions with guests and display genuine pride in Marco's family, our products, and our goal of providing every guest with a five-star experience.

Knowledge
  • Personal responsibility and accountability
  • Teamwork
  • Pride (in both self and team)
  • Hospitality
  • Self‑motivation and initiative
  • Ability to multi‑task in a fast‑paced environment
Skills
  • Strong, professional, and courteous work ethic, unquestionable integrity, and staunch moral behaviors that reflect favorably upon themselves and Marco’s Pizza
  • The ability to work as part of a purpose‑driven and engaged team dedicated to providing Marco’s Pizza guests with a five‑star experience
  • Pride in personal appearance and behaviors, as well as pride in the team, its products and service, and in providing genuine and sincere Guest Delight
  • The ability to accurately and efficiently count money and make a change
  • The ability to remain calm and focused in often high‑tempo and stressful environments
  • The ability to work flexible hours
  • The ability to use store technology and equipment in a safe and efficient manner
Attributes / Attitudes / Abilities
  • Enjoys serving others
  • Able to work flexible schedules
  • Tactful, courteous, and respectful when interacting with others
  • Consistently gives sincere and total effort and demonstrates initiative
  • Comfortable using technology and restaurant equipment
Seniority Level
  • Entry level
Employment Type
  • Part‑time
Job Function
  • Management and Manufacturing
Industries
  • Restaurants

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