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McDonald's Taunton, MA is hiring an Overnight Crew Member. No experience required — we provide training to help you succeed. Starting pay is $17 per hour with flexible full- or part-time hours.
You will greet customers, prepare and serve food, keep areas clean, follow safety procedures, and ensure a positive experience for every guest. Benefits include free meals and employee discounts, paid sick leave, and opportunities for advancement.
Crew Member Overnight - Starting at $17 per hour
Looking for a job with a great team, flexible hours, competative pay and an opportunity to grow?
We're hiring friendly, dependable crew memebers to join our team! No experience necessary - we'll provide the training you need to succeed. Hiring both Full and Part Time positions.
Competative Pay
Flexible scheduling
Free meals & employee discounts
Paid sick leave
Training and advancement opportunities
Tuition Reimbursement.
Greet customers and provide friendly, fast service
Prepare and serve food
Keep work areas clean and prganized
Follow food safety procedures
Provide a positive experience for every customer.
McDonald's Corporation and McDonald's USA, LLC (the "Company") are committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee of the Company, including any corporate-owned restaurant, on the basis of age, sex, sexual orientation, race, color, creed, religion, ethnicity, national origin, alienage or citizenship, disability, marital status, veteran or military status, genetic information, or any other legally-recognized protected basis under federal, state or local laws, regulations or ordinances. Applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. A reasonable accommodation is a change in the way things are normally done that will ensure an equal employment opportunity without imposing an undue hardship on the Company.
McDonald's and its franchisees are taking proactive steps in response to the COVID-19 outbreak to ensure the safety in our restaurants across all communities. Our values of quality, service, and cleanliness continue to guide us. We're following direction from the CDC, state, and local governments and adhering to our deep cleaning procedures in every restaurant, every day. We also fully support employees who stay home from work if they are feeling sick.