Crew Member - Mexican Restaurant at Aceituno's Mexican Food Washington DC

Aceituno's Mexican Food; Washington (District of Columbia); On-site; USD 20,664,000 - 24,796,800; Full time

Job summary

Aceituno's Mexican Food in Washington, DC is seeking a friendly Crew Member for part-time or full-time work. No experience is required; on-the-job training is provided, and a positive attitude, reliable attendance, and good communication are essential.

You will take customer orders, prepare items such as salsas and aguas frescas, handle cash transactions, maintain a clean dining and kitchen area, and contribute to a fast-paced team that delivers great service.

Qualifications

• No experience required; on-the-job training provided.
• A friendly, positive attitude and reliable attendance are essential.
• Strong communication and interpersonal skills are important for serving customers.

Responsibilities

• Taking customer orders and entering them into the POS system.
• Preparing food items such as salsas and aguas frescas.
• Cleaning and restocking to maintain a clean dining and kitchen area.
• Providing excellent customer service and assisting customers with menu questions.
• Working effectively as part of a team to ensure tasks are completed efficiently.

Skills

Positive attitude

Communication skills

Teamwork

Stamina

Job description

Crew Member - for a Part Time or Full Time position. If you are interested please send a TEXT to 425-305-0693.

Seeking Candidates with amazing and positive attitude to serve our wonderful customers. Full Time -available -No Experience Needed. NO EXPERIENCE is required for this position, as on-the-job training is provided. However, a willingness to learn, a positive attitude, and good communication skills are important qualities for a successful crew member. Additionally, physical stamina and the ability to work in a fast-paced environment are necessary. We are a customer-oriented business that focuses on providing excellent customer service and creating a positive experience for customers. To be successful in this role, a candidate for this role should have excellent communication and interpersonal skills, be able to multitask and work under pressure, and have a strong attention to detail.

Primary Duties

• Taking customer orders: Crew members are responsible for taking customer orders and ensuring that they are accurately entered into the restaurant's point-of-sale system. They may also be responsible for handling cash transactions and making change.
• Preparing food: Crew members may be responsible for preparing food items such salsas, aguas frescas and some items from our menu. They must ensure that food is prepared to the restaurant's standards and that all ingredients are fresh and properly stored.
• Cleaning: Crew members are responsible for maintaining a clean and organized work environment. This may include cleaning counters, windows, restocking supplies, and keeping the dining area clean and tidy.
• Customer service: Crew members must provide excellent customer service to ensure that customers have a positive experience. This may include answering questions about the menu, suggesting menu items.
• Teamwork: Crew members must work effectively as part of a team to ensure that all tasks are completed efficiently and accurately.

Responsibilities

• Cash Handling.
• Charging Orders.
• Packing Orders.
• Taking Orders.
• Cleaning.
• Re-stocking.
• Other related job duties as assigned.