Crew Member: Fast-Paced Role with Growth & Benefits

burgerking; Mokena (IL); On-site; USD 15,000 - 21,000; Full time

Benefits offered by this job

Scholarship fund

Emergency fund

Discount program

Provider cost estimator

Wellness program

Pregnancy planning tool

Job summary

Burger King in Mokena, Illinois is seeking team members for a fast-paced, guest-focused role. You will greet guests, take orders, handle payments and ensure accuracy of orders while maintaining cleanliness and safety standards.

Ideal candidates show strong communication, reliability, and teamwork, with a willingness to work across multiple stations such as front counter and Drive-Thru. Flexible scheduling and a supportive team culture are emphasized.

Qualifications

• Friendly, upbeat presence ideal for fast-paced service.
• Strong customer service and interpersonal skills.
• Able to multitask and work well in a team.
• Reliable transportation and punctuality are required.

Responsibilities

• Greet guests, take orders, process payments and respond to issues.
• Operate cash register/point of sale and use upselling techniques.
• Verify accuracy of guest orders.
• Prepare and package food and drinks.
• Clean kitchen, counters, prep areas and utensils.
• Clean dining room, restrooms and exterior areas.
• Maintain health and safety standards.
• Unload and stock inventory items as needed.
• Work at multiple stations (front counter, Drive-Thru, prep boards, expediter).
• Attend shifts on time and follow uniform/grooming standards.
• Resolve issues professionally and collaborate with team to meet goals.
• Respond to guest needs in a courteous manner and communicate clearly.

Skills

Team player

Customer service

Communication

Reliability

Cash handling

Tools

POS system

Job description

Burger King in Mokena, Illinois is seeking team members for a fast-paced, guest-focused role. You will greet guests, take orders, handle payments and ensure accuracy of orders while maintaining cleanliness and safety standards.

Ideal candidates show strong communication, reliability, and teamwork, with a willingness to work across multiple stations such as front counter and Drive-Thru. Flexible scheduling and a supportive team culture are emphasized.