Crew Member - Crestwood

Andy's Frozen Custard

St. Louis (MO)

Presencial

USD 21 000 - 22 000

Tempo parcial

há 44 horas
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Vantagens oferecidas por esta oferta de emprego

Health, Vision, and Dental Insurance
Pet Insurance
401K with 4% Matching
Dependent Care FSA
Paid Time Off

Resumo da oferta

Andy’s Frozen Custard is seeking a Crew Member to help prepare quality custard and serve customers at the Watson Rd location. You’ll operate custard machines, maintain cleanliness, handle transactions, and ensure a safe, welcoming experience.

You must be at least 16 years old and able to work late nights, weekends, and some holidays. Reliable transportation and a touch-screen POS system are essential. Benefits may apply for full-time staff.

Qualificações

  • Must be 16+ years of age.
  • Reliable transportation to and from work.
  • Able to work late nights, weekends and some holidays.
  • Cash handling and banking policies.
  • Able to work in a fast-paced environment.
  • Must use a touch-sensitive POS system.
  • Uphold Andy’s culture and values at all times.

Responsabilidades

  • Prepare custard and follow quality standards.
  • Operate custard machines and ensure high-quality products.
  • Maintain cleanliness and safety in the dining area and kitchen.
  • Deliver friendly, efficient customer service and handle transactions.

Conhecimentos

Reliable transportation
Late nights
Weekends
Holidays
Cash handling
Fast-paced environment
POS System
Company values

Formação académica

Must be 16+ years of age

Ferramentas

POS System

Descrição da oferta de emprego

  • Location 9535 Watson Rd.,St Louis, MO, 63126,United States
  • Base Pay $15.00 - $16.00 / Hour
  • Job Category Associate, Crew, Team Member
  • Manage Others No
Job Summary:

The Crew Member demonstrates Andy’s Standard of Excellence in preparation of quality treats in a clean, safe, and efficient manner so that customers can have an excellent experience.

To be considered for this position you must be at least 16 years of age.

Benefits for Full Time Employees (30+ hours/week):
  • Health, Vision, and Dental Insurance
  • Pet Insurance
  • 401K with 4% Matching
  • Dependent Care FSA
  • Paid Time Off
Essential Duties and Responsibilities:
Custard:
  • Memorizes recipes and standards
  • Operates custard machines and ensures high quality product is produced
  • Ensures all custard/food items are prepared according to Andy’s standards of quality, consistency, and timeliness
  • Completes designated Food Safety and Training programs as prescribed
Crew:
  • Maintain a calm demeanor during periods of high volume or unusual events to keep store operating to standard
  • Performs cleaning duties, including but not limited to: sweeping, mopping, and washing dishes using approved cleaning products to keep equipment and facilities sanitary
  • Follow and reinforce Andy’s operational policies and procedures
  • Follow and reinforce Andy’s Dress Code and Personal Appearance Policy
Customer:
  • Deliver legendary customer service to all customers by using a “customer comes first” attitude
  • Efficiently accepts orders, creates treats with accuracy, serves treat(s) to customers
  • Handles transaction for customer and accepts payment or makes change if needed
  • Always maintain all health and safety regulations

The above cited duties and responsibilities describe the general nature and level of work performed by people assigned to the job. They are not intended to be an exhaustive list of all the duties and responsibilities that an incumbent may be expected or asked to perform.

Education and Experience Requirements:
  • Must be 16+ years of age
Knowledge/Skills/Abilities:
  • Must have reliable transportation to and from work
  • Must be able to work late nights (as late as 1am), weekends, as well as some holidays
  • Can manage cash according to cash handling and banking policies
  • Able to work in a fast-paced environment
  • Must be able to use touch sensitive POS System
  • Ability to maintain the Andy’s culture/values at all times, even during moments of high stress
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