Crew Member Burger King (Part-Time) Friarsgate

APPLEGREEN USA CENTRAL SERVICES LLC; Irmo (SC); On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player is seeking enthusiastic Crew Members for its Burger King locations in South Carolina. This role is perfect for individuals who thrive in a fast-paced environment and enjoy interacting with guests. Crew Members will be responsible for providing excellent customer service, preparing food and drinks, and maintaining cleanliness throughout the restaurant. With flexible hours and a supportive team, this position offers a great opportunity to learn and grow within the restaurant industry. Join a dynamic team and contribute to creating a welcoming atmosphere for all guests!

Qualifications

• Muss mindestens 16 Jahre alt sein.
• Bereitschaft, in einem schnelllebigen Umfeld zu arbeiten.

Responsibilities

• Begrüßen Sie Gäste und verarbeiten Sie Bestellungen.
• Halten Sie das Restaurant sauber und ordentlich.

Skills

Kundenservice

Teamarbeit

Flexibilität

Education

Mindestens 16 Jahre alt

Job description

Career Opportunities with APPLEGREEN USA CENTRAL SERVICES LLC

A great place to work.

Careers at APPLEGREEN USA CENTRAL SERVICES LLC

Current job opportunities are posted here as they become available.

Department: BURGER KING – SOUTH CAROLINA

Reports to: General Manager

FLSA: Non-Exempt / Hourly

Position Summary:

Applegreen USA is in a rapid growth phase and is seeking to recruit Crew Members for one of our South Carolina Burger King locations. Crew Members are responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Crew Members. This position involves direct interaction with guests and members of the field operations team.

Key Responsibilities:

• Greet guests with a smile while receiving orders and processing payments.
• Prepare and package food and drink products.
• Maintain the cleanliness of the restaurant, including dining room, restrooms, and exterior areas.
• Ensure health and safety standards are upheld in work areas.
• Unload and stock inventory items as needed.

Essential Skills, Experience, and Education Requirements:

• Must be at least sixteen (16) years of age.
• Comfortable working in a fast-paced environment.
• Interact positively and professionally with guests and co-workers.
• Willingness to learn all areas of restaurant operations and work multiple stations.
• Ability to work flexible hours, including days, evenings, weekends, and holidays, to meet the needs of the business.