Crew Member Burger King (Full-Time) Leaphart

APPLEGREEN USA CENTRAL SERVICES LLC; West Columbia (SC); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking enthusiastic Crew Members for its Burger King locations in South Carolina. This role is perfect for individuals who thrive in a fast-paced environment and enjoy interacting with guests. As a Crew Member, you will be responsible for providing exceptional service, preparing food and drinks, and maintaining a clean and safe environment. Join a growing team where your contributions will make a difference and where you can learn all aspects of restaurant operations. If you are ready to take on a dynamic role with flexible hours, this opportunity is for you!

Qualifications

• Must be at least 16 years of age.
• Comfortable working in a fast-paced environment.

Responsibilities

• Greet guests with a smile while receiving orders.
• Prepare and package food and drink products.
• Maintain cleanliness of the restaurant.

Skills

Customer Service

Teamwork

Time Management

Adaptability

Education

High School Diploma or equivalent

Job description

Career Opportunities with APPLEGREEN USA CENTRAL SERVICES LLC

A great place to work.

Careers at APPLEGREEN USA CENTRAL SERVICES LLC

Current job opportunities are posted here as they become available.

Department: BURGER KING – SOUTH CAROLINA

Reports to: GENERAL MANAGER

FLSA: NON-EXEMPT / HOURLY

Position Summary:

Applegreen USA is in a rapid growth phase and is seeking to recruit Crew Members for one of our South Carolina Burger King locations. Crew Members are responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Crew Members. This position involves direct interactions with Guests and members of the field operations team.

Key Responsibilities:

• Greet guests with a smile while receiving orders and processing payments.
• Prepare and package food and drink products.
• Maintain cleanliness of the restaurant including dining room, restroom, and exterior.
• Maintain health and safety standards in work areas.
• Unload and stock inventory items as needed.

Essential Skills, Experience, and Education Requirements:

• Must be at least sixteen (16) years of age.
• Comfortable working in a fast-paced environment.
• Interact with guests and co-workers in a positive and professional manner.
• Willingness to learn all areas of restaurant operations and work multiple stations.
• Ability to work flexible hours including days, evenings, weekends, and holidays to meet the needs of the business.