Crew Member

Jersey Mike's Subs; Woodbridge (VA); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a leading company in the restaurant industry as a Crew Member, where you will thrive in a fast-paced environment and provide exceptional customer service. This entry-level position offers a rewarding opportunity for personal and professional growth within a spirited team. Enjoy creating high-quality food while maintaining a clean restaurant and interacting with guests. Ideal candidates are dependable, eager to learn, and possess strong communication skills.

Qualifications

• Must be 18 years or older to operate the slicer.
• Serve Safe Food Handler Certification required.

Responsibilities

• Create food that meets high standards.
• Maintain a clean and organized restaurant environment.
• Provide exceptional customer service.

Skills

Customer Service

Effective Communication

Menu Knowledge

Education

High School Diploma

Job description

Join to apply for the Crew Member role at Jersey Mike's Subs.

About Jersey Mike's

Jersey Mike's has been making authentic sub sandwiches since 1956 in Point Pleasant, New Jersey. Our culture is rooted in community, personal growth, and a commitment to serving high-quality food with a caring attitude. We believe in a culture of giving back and supporting our local communities.

Job Overview

We are looking for Crew Members who enjoy a fun, energetic environment and are passionate about providing excellent customer service. Working here offers a rewarding opportunity to grow personally and professionally while being part of a spirited team.

Responsibilities

1. Create food that meets Jersey Mike's high standards.
2. Maintain a clean and organized restaurant environment.
3. Work efficiently in a fast-paced, team-oriented setting.
4. Multitask and work with urgency.
5. Provide exceptional customer service and interface effectively with guests.
6. Understand and demonstrate accountability and information sharing.

Qualifications

• High school diploma or equivalent.
• Preferred: 1 year of QSR experience.
• Must be 18 years or older to operate the slicer.
• Serve Safe Food Handler Certification.
• Reliable transportation.

Key Competencies

• Strong menu and product knowledge with an engaging personality.
• Ability to thrive in a fast-paced environment.
• Desire to improve skills and self-development.
• Effective communication skills.
• Participation in training programs.
• Dependability and punctuality.

Additional Details

• Seniority Level: Entry level
• Employment Type: Full-time
• Job Function: Other
• Industry: Restaurants

Note: Jersey Mike's restaurants are independently owned franchise locations. Application decisions are made by franchisees.