Crew Member

Dairy Queen Sulphur Springs - Main St.; Sulphur Springs (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

Dairy Queen Sulphur Springs is looking for a dedicated Crew Member to deliver excellent guest service and ensure top-quality food preparation. This role involves taking orders, serving meals, and maintaining cleanliness in a fast-paced environment, perfect for those looking to start in the food service industry. Ideal candidates should have strong communication skills and a pleasant, courteous personality.

Qualifications

• High school diploma or GED preferred.
• One year of relevant experience preferred.
• Effective communication and interpersonal skills.

Responsibilities

• Greets guests warmly and helps with menu understanding.
• Takes orders and serves meals promptly and courteously.
• Maintains cleanliness of work areas and tools.

Skills

Communication

Interpersonal Skills

Guest Service

Education

High school diploma or GED preferred

Tools

Point-of-sale (cash register)

Job description

Our commitment to excellent guest service is what drives us, and we are dedicated to hiring outstanding individuals who share our passion for serving guests and preparing high-quality food and beverages. We are currently looking for a hard-working and motivated individual to join our team as a Crew Member. The Crew Member interacts with guests and staff in a cordial, efficient, and professional manner, helping them to understand our menu offerings and taking orders accurately. He or she will help with other duties such as cleaning and/or prep work.

The ideal candidate has a pleasant and courteous personality, excellent communication and interpersonal skills, and strong guest service skills. Candidates must be able to work in a fast-paced environment. This is a great opportunity to get started in the foodservice industry, and we encourage you to apply now!

RESPONSIBILITIES

• Greets all guests in a warm, sincere, and helpful manner
• Takes orders and serves meals and beverages promptly and courteously
• Ensures that work areas are clean and that equipment, tools, and supplies are properly stored
• Helps with other areas of the restaurant when needed
• Completes opening and/or closing checklists
• Arrives early and prepared and is willing to stay past scheduled time, if necessary
• Performs other duties as assigned

QUALIFICATIONS

• High school diploma or GED preferred
• One year of relevant experience preferred
• Point-of-sale (cash register) and credit or debit card processing skills
• Must have good communication and interpersonal skills to work effectively with customers, co-workers, management, and others
• Able to overcome obstacles while maintaining a friendly, positive attitude
• Able to bend, kneel, squat, stand, and lift heavy objects as needed
• Able to work days, evenings, weekends, and holidays