Crew Member

The Wendy's Company; Milton (GA); On-site; USD 17,000 - 21,000; Full time

Job summary

The Wendy's Company is hiring for an entry-level team member at our Milton, FL location. You will assist with food preparation, serving customers, and operating the register in a fast-paced dining area.

No prior experience is required and at least 16 years old with the ability to meet state and federal work-permit requirements. This role involves standing for long periods, lifting up to 50 pounds, and working in shifts as needed.

Qualifications

• No experience required
• Some high school required
• Must be at least 16 years of age and possess all documents and permits required to work by state and federal law

Responsibilities

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers and via intercom system, interfaces with customers
• Preps store for opening
• Closes store and restocks supplies, cleans up facilities and storage

Skills

Good communications skills

Strong interpersonal skills

Team player

Dependable

Education

Some high school

Tools

Cash register systems

Computers

Job description

Milton, FL

Statement of Purpose:

Provides quality food products and services to all customers in a clean and safe environment

JOB RESPONSIBILITIES:

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
• Preps store for opening
• Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)

EMPLOYMENT STANDARDS:

Knowledge

• Knowledge of computers and/or cash register systems helpful

Skills/Traits

• Good communications skills
• Strong interpersonal skills
• Team player
• Dependable

Education

• Some high school required

Experience

• No experience required

Age Requirement

• Must be at least 16 years of age and possess all documents and permits required to work by state and federal law

Physical/Working Conditions

• High traffic/volume customer interface
• Must be able to lift up to 50 pounds repeatedly
• Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands
• Must be able to hear food orders via head phones or intercom system
• Must be able to work at a 3’ hamburger grilling station
• Must be able to stand for extended periods (up to 6 hours)
• Must be able to reach up to 55” high and 4’ deep
• Must be able to work variable shifts if needed