Crew Member

The Wendy's Company; Bay St. Louis (MS); On-site; USD 12,000 - 18,000; Full time

Job summary

The Wendy's Company in Bay St. Louis, MS is seeking friendly team members to join our quick-service dining team.

You will assist customers, handle orders, and contribute to fast, accurate food preparation and delivery in a clean, safe environment. Responsibilities include taking orders, operating the cash register, stocking supplies, and helping keep the dining room and prep areas organized during high-traffic periods.

Qualifications

• Customer service and communication skills are essential.
• Interpersonal and teamwork abilities are important.
• Dependable with a reliable work ethic and punctuality.

Responsibilities

• Ensures all food orders are assembled correctly within stated time goals.
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area.
• Prepares, portions, and serves hot food orders per customer requests.
• Stocks, portions, and serves beverages.
• Operates cash register according to cash operations policies.
• Takes orders from customers via in-person and intercom, providing quality service.
• Preps store for opening.
• Closes store by restocking supplies and cleaning facilities and storage units.

Skills

Good communications skills

Strong interpersonal skills

Team player

Dependable

Education

Some high school required

Tools

Cash register systems

Job description

Bay St. Louis, MS

Statement of Purpose

Provides quality food products and services to all customers in a clean and safe environment

Job Responsibilities

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
• Preps store for opening
• Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)

Employment Standards

Knowledge

• Knowledge of computers and/or cash register systems helpful

Skills/Traits

• Good communications skills
• Strong interpersonal skills
• Team player
• Dependable

Education

• Some high school required

Experience

• No experience required

Age Requirement

• Must be at least 16 years of age and possess all documents and permits required to work by state and federal law

Physical/Working Conditions

• High traffic/volume customer interface
• Must be able to lift up to 50 pounds repeatedly
• Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands
• Must be able to hear food orders via head phones or intercom system
• Must be able to work at a 3’ hamburger grilling station
• Must be able to stand for extended periods (up to 6 hours)
• Must be able to reach up to 55” high and 4’ deep
• Must be able to work variable shifts if needed