Crew Member

Cheba Hut Franchising; Little Rock (AR); On-site; USD 28,000 - 35,000; Full time

Benefits offered by this job

Flexible scheduling

Employee discount

Paid training

Job summary

Cheba Hut Franchising in Little Rock, Arkansas, is seeking a Crew Member to deliver exceptional guest experiences, uphold food safety practices, and contribute to a playful atmosphere. The ideal candidate brings strong communication skills and thrives in a fast-paced environment.

The role involves crafting great food, managing cash transactions, and ensuring the cleanliness of the shop while maintaining a positive vibe. Food handling certification is required, but assistance will be provided.

Qualifications

• Previous restaurant, food service, or customer service experience preferred.
• Food handling certification required; assistance in certification is available.
• Ability to lift up to 47 lbs.

Responsibilities

• Deliver authentic, genuine interactions with guests.
• Prioritize interaction over transaction.
• Handle cash and POS transactions accurately.
• Maintain clean front-of-house and back-of-house areas.
• Follow all standard operating procedures for food safety.

Skills

Customer service skills

Strong communication

Teamwork

Multitasking

Education

Food handling certification

Job description

Benefits

• Flexible scheduling
• Employee discount
• Paid training
• Crew Member

Cheba Hut | Cheyenne

Cheba Hut has been curing munchies since 1998 with great food, craft drinks, and a playful, non-traditional “Toasted” atmosphere. You know what it means to Give a Damn: Care about the details. Care about the food. Care about the vibe. Effort matters.

As a Crew Member, you’ll craft great food, create positive interactions, and support strong Shoperations every shift.

What You’ll Own

Guest Experience & Interaction

• Deliver authentic, genuine interactions
• Prioritize “interaction over the transaction.”
• Make confident menu recommendations
• Provide fast, friendly service at the register, line, and lobby
• Handle cash and POS transactions accurately

Culture & Vibe

• Live our culture every shift — give a damn and take pride
• Uphold the “Big 4” standards
• Maintain awareness of the shop’s energy and flow
• Communicate clearly in both positive and challenging situations
• Exercise empathy and H.A.R.T. when resolving concerns

Product Quality & Food Safety

• Follow all standard operating procedures (S.O.P.s)
• Practice F.I.F.O. and proper labeling
• Use recipe cards and execute builds correctly
• Maintain strong food handling and sanitation standards
• Complete prep accurately and on time

Clean & Safe Environment

• Maintain strong situational awareness — keep your head on a swivel
• Clean as you go — never leave a mess behind
• Perform opening, closing, and shift duties consistently
• Maintain clean front-of-house and back-of-house areas
• Follow all employee health and safety policies

What Makes You a Fit

• Previous restaurant, food service, or customer service experience preferred, but not required
• Food handling certification required (no worries if you don’t have one- we’ll help you certify)
• Strong communication and teamwork skills
• Ability to multitask in a fast-paced environment
• Comfortable lifting up to 47 lbs
• Comfortable embracing Cheba Hut’s playful, non-traditional “Toasted” atmosphere

You think shop first. You move with urgency. You care about the details. If you bring energy, consistency, and respect for the process — you’ll thrive here. Come join us!