Crew Member

Catalanocompanies; Jackson (TN); On-site; USD 13,776 - 19,286; Part time

Benefits offered by this job

Competitive hourly pay

Employee Discount

Health, Dental, Vision Benefits

401K / Matching

Opportunities for career growth

Job summary

A Dunkin' franchise in Tennessee seeks a Dunkin’ Crew Member to join their team. The role involves performing daily restaurant operations, ensuring exceptional guest satisfaction, and preparing food. Ideal candidates are positive team players aged 16+ with strong communication skills and the ability to multi-task. The position offers competitive hourly pay, benefits, and opportunities for career growth within a fun, fast-paced environment.

Qualifications

• Must be 16 years of age or older.
• Desire to be a positive team member with integrity and strong work ethic.
• Ability to lift up to 50lbs.

Responsibilities

• Prepare, bake, and set up for daily restaurant operations.
• Ensure exceptional service for guest satisfaction.
• Handle food production and preparation responsibilities.

Skills

Strong communication skills

Excellent interpersonal skills

Ability to multi-task

Strong decision‑making skills

Dependability

Job description

Route 65 Management, LLC - Dunkin'/Baskin Robbins

Dunkin’ Crew Member

Compensation and Benefits

• Competitive hourly pay, plus tips
• Employee Discount
• Employee Referral Bonus
• Health, Dental, Vision Benefits
• Supplemental Benefits
• 401K / Matching
• SNHU Discounted Tuition Program
• Opportunities for personal career growth within our team

Job Type: Hourly / Full & Part Time

Job Summary

We are seeking positive, reliable individuals to join our team! Crew Members are responsible for performing the daily operations of the restaurant in accordance with brand and franchise standards.

Primary Duties and Responsibilities

• Early morning position start time at 4am (or earlier in some restaurant locations)
• Evening close position by 9 pm (or later in some restaurant locations)
• Extremely dependable
• Ability to multi-task with minimal supervision
• Strong decision‑making skills
• Prepare, bake, and set up for next day, daily restaurant operations
• Clean, breakdown, stock, organize and prepare and maintain all stations and guest service areas
• Be a punctual, responsible for signing in and out for each shift, arrange coverage for missed shifts
• Focus on 100% Guest Satisfaction through exceptional service
• Know and adhere to all company policies and procedures
• Responsible for food production and preparation, guest service, store cleanliness and organization
• Participation in store‑level preventative maintenance of all equipment and machines

Requirements

• Must be 16 years of age or older
• Desire to be a positive team member with integrity; strong work ethic; ability to multi‑task
• Excellent interpersonal skills to provide the highest level of customer service
• Strong communication skills
• Ability to lift up to 50lbs and able to stand for extended periods of time

Company Information

Why DUNKIN’?

Sure, it's the coffee and the tasty baked goods. But more than that, it's the people behind the counter, who make Dunkin' Donuts what it really is, creating a culture and place that isn't the typical fast‑food joint. It is the fast‑paced, fun‑paced world of Dunkin' Donuts.

We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.

You are applying for work with a franchisee of Dunkin’ Donuts not Dunkin’ Brands, Inc. or any of its affiliates. Any application or information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.