Crew Member

Jersey Mikes Subs; Huntsville (AL); On-site; USD 16,000 - 21,000; Part time

Benefits offered by this job

Early Pay Benefit

Job summary

Jersey Mike's Subs in Huntsville, AL is seeking a Crew Member for part-time shifts. You will greet guests, take and prepare orders, and work with the team to keep the restaurant clean and welcoming.

The role emphasizes reliable attendance, teamwork, and a can-do attitude. Training is provided, with opportunities to grow within the team. This is a part-time hourly position in a fast-paced work environment.

Qualifications

• Teamwork and collaboration skills are required.
• Reliability, punctuality and commitment to excellent service.
• Enthusiastic with a desire to learn and contribute to the team’s success.
• Must be 16 years of age or older.

Responsibilities

• Provide friendly and prompt service to guests, ensuring a positive dining experience.
• Process orders accurately and efficiently using the point-of-sale system.
• Collaborate with team members to maintain smooth operations during shifts.
• Maintain cleanliness and safety standards throughout the restaurant.
• Arrive on time for scheduled shifts and complete all assigned duties by shift’s end.
• Demonstrate a positive attitude, strong communication, and a willingness to learn and grow.

Skills

Teamwork

Reliability

Service oriented

Age 16+

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Crew Member

Part Time Huntsville Jersey Mike's, Huntsville, AL, US

3 days ago Requisition ID: 2801

Salary Range: $11.50 To $15.00 Hourly

Position Summary:
Restaurant Crew Members play a vital role in delivering excellent customer service and ensuring smooth restaurant operations. They greet guests warmly, prepare orders accurately, and work collaboratively as part of a team to maintain a clean, safe, and welcoming environment.

Key Responsibilities:

• Provide friendly and prompt service to guests, ensuring a positive dining experience.
• Process orders accurately and efficiently using the point-of-sale system.
• Collaborate with team members to maintain smooth operations during shifts.
• Maintain cleanliness and safety standards throughout the restaurant.
• Arrive on time for scheduled shifts and complete all assigned duties by shift’s end.
• Demonstrate a positive attitude, strong communication, and a willingness to learn and grow.

Qualifications:

• Strong teamwork and collaboration skills.
• Reliable, punctual, and committed to providing excellent service.
• Enthusiastic with a desire to improve and contribute to the team’s success.
• Must be 16 years of age or older.

Early Pay Benefit

• We offer an early pay benefit that allows employees to withdraw their pay-day funds early, on any day!