Crew Member

Workstream; Holland Charter Township (MI); On-site; USD 16,531 - 20,664; Full time

Job summary

Workstream is hiring a Brand Ambassador in Holland Charter Township, Michigan. Team Members will help guests meet their fitness and nutrition goals by assisting them in selecting smoothies and retail products. Responsibilities include greeting guests, prepping ingredients, and promoting the brand's culture and mission. Candidates should be energetic, with strong interpersonal skills. Food service experience is preferred but not required.

Qualifications

• Energetic individuals excited about health and fitness.
• Food service experience preferred but not required.

Responsibilities

• Ensure the Guest purpose is met when smoothies are ordered.
• Greet and engage the Guest to provide a friendly experience.
• Properly prep all fruits, vegetables, frozen items, powders, and liquids.
• Perform opening and/or closing duties.
• Show up on time and ready to work.
• Live and promote the culture, values, and mission of Smoothie King.

Skills

Strong interpersonal and customer service skills

Ability to connect and communicate with guests

Energetic and dynamic team members

Job description

As a brand ambassador, Team Members will help our guests meet their fitness and nutrition goals by assisting them to help select smoothies and retail products that inspire them to live a healthy and active lifestyle! The successful team member will be passionate about the brand and demonstrate willingness to take on new challenges.

Responsibilities:

• Ensure the Guest purpose is met when smoothies are ordered.
• Greet and engage the Guest to provide a friendly experience
• Properly prep all fruits, vegetables, frozen items, powders, and liquids.
• Perform opening and/or closing duties.
• Show up on time and ready to work.
• Live and promote the culture, values, and mission of Smoothie King

Qualifications:

• Energetic and dynamic team members who are excited about health and fitness
• Strong interpersonal and customer service skills
• Food Service experience preferred, but not required
• Ability to connect and communicate with guests, with a “guest comes first” attitude