Crew Member

Workstream; Shaker Heights (OH); On-site; USD 17,000 - 22,000; Part time

Job summary

Smoothie King seeks a Brand Ambassador to assist guests in achieving fitness and nutrition goals by guiding them to smoothies and retail products that support an active lifestyle. The successful team member will be passionate about the brand and ready to take on new challenges.

You will greet guests, deliver a friendly experience, properly prep ingredients, and help with opening or closing duties. Join a team that embodies the culture and mission of Smoothie King while delivering outstanding

Qualifications

• Experience in customer service or guest-facing roles.
• Interest in health and fitness to relate to smoothies.
• Ability to communicate with guests and maintain a friendly demeanor.

Responsibilities

• Help guests meet fitness goals by recommending smoothies and products.
• Greet guests and provide a friendly, engaging experience.
• Prepare fruits, vegetables, powders, and liquids according to standards.
• Assist with opening and/or closing duties.
• Uphold Smoothie King culture, values, and mission.

Skills

Customer service

Interpersonal skills

Energetic

Health interest

Job description

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As a brand ambassador, Team Members will help our guests meet their fitness and nutrition goals by assisting them to help select smoothies and retail products that inspire them to live a healthy and active lifestyle! The successful team member will be passionate about the brand and demonstrate willingness to take on new challenges.

Responsibilities:

• Ensure the Guest purpose is met when smoothies are ordered.
• Greet and engage the Guest to provide a friendly experience
• Properly prep all fruits, vegetables, frozen items, powders, and liquids.
• Perform opening and/or closing duties.
• Show up on time and ready to work.
• Live and promote the culture, values, and mission of Smoothie King

Qualifications:

• Energetic and dynamic team members who are excited about health and fitness
• Strong interpersonal and customer service skills
• Food Service experience preferred, but not required
• Ability to connect and communicate with guests, with a “guest comes first” attitude