Crew Member

Myerscough Foods; Chatham (IL); On-site; USD 17,047 - 24,280; Part time

Benefits offered by this job

Employee discounts on meals

PTO accrual up to 40 hours per year

Opportunities for advancement

Job summary

A food service company is looking for a Crew Member in Chatham, Illinois. You will be responsible for delivering exceptional customer service, preparing food, and maintaining cleanliness. No prior experience is necessary as training is provided. Starting pay is $15.00 per hour with opportunities for advancement and employee meal discounts. This role is perfect for those seeking entry-level experience in the food service industry.

Qualifications

• Ability to work in a fast-paced environment.
• Willingness to learn and follow company procedures.
• No prior experience required; on-the-job training provided.

Responsibilities

• Greet guests, take orders accurately, and provide friendly service.
• Assemble sandwiches, prepare ingredients, and maintain food quality standards.
• Process payments, give correct change, and operate the register efficiently.
• Keep the dining area, service counter, and kitchen clean and organized.
• Work with coworkers to ensure smooth restaurant operations.

Skills

Positive attitude

Strong work ethic

Communication skills

Teamwork skills

Job description

Arby’s Crew Member:

Job Title: Crew Member

Location:Varies by Arby’s location

Arby’s Crew Member:

Job Title: Crew Member

Location:Varies by Arby’s location
Job Type:Part-time or Full-time

Job Summary:

Arby's Crew Member plays a vital role in delivering exceptional customer service and ensuring a positive dining experience. This position involves food preparation, taking customer orders, maintaining cleanliness, and working as part of a team in a fast-paced environment.

Key Responsibilities:

• Customer Service:Greet guests, take orders accurately, and provide friendly service.
• Food Preparation:Assemble sandwiches, prepare ingredients, and maintain food quality standards.
• Cash Handling:Process payments, give correct change, and operate the register efficiently.
• Maintaining Cleanliness:Keep the dining area, service counter, and kitchen clean and organized.
• Team Collaboration:Work with coworkers to ensure smooth restaurant operations.
• Opening & Closing Duties:Depending on the shift, set up or close down workstations properly.

Qualifications & Skills:

• Positive attitude and strong work ethic.
• Ability to work in a fast-paced environment.
• Good communication and teamwork skills.
• Willingness to learn and follow company procedures.
• No prior experience required; on-the-job training provided.
• Hourly pay Starting $15.00 / or based on experience
• Employee discounts on meals.
• Opportunities for advancement within the company.
• *PTO accrual up to 40 hours per year

This role is ideal for individuals looking to gain experience in the food service industry and grow within a supportive team environment.