Crew Member

Jersey Mike's Subs; Carmel (IN); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a vibrant organization that has been serving delicious subs since 1956! As a Crew Member, you'll engage with customers and create high-quality food in a fun, fast-paced environment. This role offers a unique opportunity for personal growth and skill development while working with a team that values community and accountability. If you're ready to bring your energy and passion for service, this is the perfect place for you to thrive!

Qualifications

• 1 year of QSR experience preferred.
• Must be 18 or older to operate the slicer.

Responsibilities

• Create food that meets high-quality standards.
• Provide exceptional customer service and interface with guests.

Skills

Customer Service

Multitasking

Effective Communication

Education

High School Diploma or Equivalent

Job description

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant, New Jersey!

The Jersey Mike's tradition was founded on a strong sense of community and a commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwiches to our customers in a manner that projects a thankful and caring mentality to everyone who comes through our door. Our culture is centered around "giving" and supporting our local communities so that all can be uplifted together.

Join Our Team as a Crew Member

Become part of Jersey Mike's vibrant organization! Embrace our positive energy with a career that is fun, fulfilling, and rewarding.

If you enjoy engaging with people, having fun, and sharing your life, working at Jersey Mike's might be perfect for you. Besides learning our business and delighting customers with our authentic sandwiches, you'll develop new social skills that will benefit you throughout life.

Join our tradition! Jersey Mike's was built on community and a strong commitment to the personal growth of our team members. If you want to be part of something special in a spirited environment, bring your energy and grow with us!

Employee Responsibilities

• Create food that meets Jersey Mike's high-quality standards
• Maintain a clean and welcoming restaurant environment
• Work efficiently in a fast-paced, team-oriented setting
• Multitask effectively and work with a sense of urgency
• Provide exceptional customer service and interface with guests
• Understand and embody accountability and information sharing

Qualifications

• High school diploma or equivalent
• Preferred: 1 year of QSR experience
• Must be 18 or older to operate the slicer
• Serve Safe Food Handler Certification
• Reliable transportation

Key Competencies

• Strong product knowledge and an engaging personality
• Ability to thrive in a fast-paced environment
• Desire for personal and skill development
• Effective communication with guests
• Participation in Jersey Mike's training programs
• Reliable performance and punctuality

This website is not operated by Jersey Mike's Franchise Systems. Jersey Mike's restaurants are independently owned and operated franchise locations. Franchisees set their own wages and benefits, which can vary. Your application will go directly to the franchisee, who makes all hiring decisions.