Crew Member

Panchero's Mexican Grill; Ann Arbor (MI); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a vibrant team at a beloved fast-casual brand where you can learn real cooking skills and create delicious food that brings smiles. This role offers a fun workplace culture with opportunities for career advancement and flexible scheduling. Enjoy competitive pay and food discounts while contributing to a positive environment. If you're enthusiastic and ready to be part of a team that values quality and service, this is the perfect opportunity for you.

Benefits

Flexible schedule

Competitive pay

Food discounts

Career advancement opportunities

Fun workplace culture

Qualifications

• No experience required; on-the-job training provided.
• Able to lift up to 50 lbs. without assistance.

Responsibilities

• Food prep & burrito building.
• Customer service and cash handling.
• Maintain kitchen and restaurant sanitation.

Skills

Customer Service

Food Preparation

Cash Handling

Education

No educational requirements

Job description

DID SOMEONE SAY FREE BURRITOS?!?!

Join our team at Panchero's Mexican Grill and learn real cooking skills! Enjoy creating food that makes people smile. Apply today and start tomorrow!

Panchero's Mexican Grill is seeking friendly and enthusiastic team members. Be part of a positive, fun culture while enhancing your skills for future opportunities!

Benefits include:

• Flexible schedule
• Competitive pay
• Food discounts
• Career advancement opportunities
• Fun workplace culture

Job Duties Include (but not limited to):

• Food prep & burrito building
• Customer service
• Cash handling
• Kitchen and restaurant sanitation
• Other duties as assigned

Education and Training: No educational requirements.

Work Experience: No experience required; on-the-job training provided.

Physical Requirements:

• Bending, stooping, reaching, twisting, lifting, pushing, pulling, and moving items
• Able to lift up to 50 lbs. without assistance
• Ability to stand and move for long periods

Reports to the Team Leader or Manager on duty.

Who We Are:

Panchero's started in Iowa City in 1992 and has grown into a beloved Mexican fast casual brand. We pride ourselves on scratch-made dough, fresh-pressed tortillas, and our signature queso.

What Sets Us Apart:

Our tortillas are made fresh daily from house-made dough, ensuring quality and flavor. We avoid shortcuts like frozen or packaged ingredients, focusing on doing things the right way for the best taste.

We emphasize perfect ingredient mixing in every bite, using our proprietary tool, Bob the Tool, to ensure consistency and quality in every burrito.

Our approach to service is focused on making every visit special — from scratch food prep, maintaining our restaurants, to online and delivery services, all with quick, courteous service.

This description outlines the major duties and responsibilities but is not exhaustive of all tasks involved.