Creative Cook: Master Diverse Techniques & Flavors

Aramark; Charlotte (NC); On-site; USD 32,000 - 42,000; Full time

Job summary

Aramark is seeking a Cook to join our team in Charlotte, NC. You will prepare a range of dishes from standardized recipes, set up and manage kitchen workstations, and ensure quality and safety throughout service.

You will handle ingredients with care, follow food safety guidelines, and work collaboratively with fellow staff to deliver excellent guest experiences in a fast-paced environment.

Qualifications

• Experience as a cook or in a related role.
• Knowledge of basic food preparation principles and safety regulations.
• Ability to obtain food safety certification.
• Demonstrates basic math and counting skills.
• Strong written and verbal interpersonal communication.

Responsibilities

• Cooks and prepares a variety of food according to production guidelines and recipes.
• Sets up workstation with needed ingredients and equipment.
• Prepares ingredients by weighing, chopping, and portioning food items.
• Safely uses utensils and operates kitchen equipment.
• Maintains cleanliness and food safety across all work areas.
• Delivers friendly, attentive service to guests and supports team.

Skills

Cooking

Food safety knowledge

Numeracy

Communication

Tools

Food safety certification

Job description

Aramark is seeking a Cook to join our team in Charlotte, NC. You will prepare a range of dishes from standardized recipes, set up and manage kitchen workstations, and ensure quality and safety throughout service.

You will handle ingredients with care, follow food safety guidelines, and work collaboratively with fellow staff to deliver excellent guest experiences in a fast-paced environment.