Creative Cook: Elevate Flavors & Grow Skills

Aramark; Olympia (WA); On-site; USD 24,000 - 28,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Work/life resources

401(k)

Paid days off

Job summary

Aramark in Olympia is seeking a Cook to bring recipes to life using fresh ingredients and available equipment. You'll contribute creatively, follow production guidelines, and work with various cuisines and cooking styles.

In this role you will prep, cook, portion, and present food while maintaining safety standards and excellent guest service. The position is on-site with comprehensive benefits and opportunities to learn and grow.

Qualifications

• Previous cook or similar role required.
• Knowledge of food preparation and safety regulations.
• Ability to obtain food safety certification.
• Basic math and counting skills.
• Strong communication with team and guests.

Responsibilities

• Cook and prepare a variety of food according to guidelines and recipes.
• Set up workstation with ingredients and equipment.
• Prepare ingredients by measuring, weighing, chopping, trimming, and peeling.
• Safely use knives and operate ovens, stoves, slicers, mixers.
• Bake, roast, broil, steam, and cook meat and vegetables.
• Arrange, garnish, and portion food per guidelines.
• Store food following safety policies.
• Clean and sanitize work areas and equipment.
• Maintain customer service and positive demeanor.
• Follow Aramark safety policies and asset security.

Skills

Cook experience

Food safety

Food handling

Certification ready

Math skills

Communication

Job description

Aramark in Olympia is seeking a Cook to bring recipes to life using fresh ingredients and available equipment. You'll contribute creatively, follow production guidelines, and work with various cuisines and cooking styles.

In this role you will prep, cook, portion, and present food while maintaining safety standards and excellent guest service. The position is on-site with comprehensive benefits and opportunities to learn and grow.