Creative Cook: Craft Recipes & Techniques

Aramark; Tomball (TX); On-site; USD 19,286 - 30,307; Full time

Job summary

Aramark in Tomball, TX is seeking a Cook to bring recipes to life while working with fresh ingredients and equipment. You’ll contribute creativity, prepare a variety of foods, and follow production guidelines and safety procedures.

You should have experience as a cook, knowledge of food preparation and safety, and be able to obtain a food safety certification. This role emphasizes teamwork, precision, and customer-friendly service.

Qualifications

• Experience as a cook or in a related role required.
• Knowledge of basic food preparation methods and food safety regulations.
• Must be able to acquire food safety certification.

Responsibilities

• Cooks and prepares a variety of food according to production guidelines and standardized recipes.
• Sets up workstation with all needed ingredients and equipment.
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
• Safely uses a variety of utensils including knives.
• Operates equipment such as ovens, stoves, slicers, mixers, etc.
• Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods.
• Arranges, garnishes, and portions food according to established guidelines.
• Properly stores food by adhering to food safety policies and procedures.
• Cleans and sanitizes work areas, equipment, and utensils.
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including accurate food safety and sanitation.

Skills

Cooking

Math skills

Interpersonal communication

Job description

Aramark in Tomball, TX is seeking a Cook to bring recipes to life while working with fresh ingredients and equipment. You’ll contribute creativity, prepare a variety of foods, and follow production guidelines and safety procedures.

You should have experience as a cook, knowledge of food preparation and safety, and be able to obtain a food safety certification. This role emphasizes teamwork, precision, and customer-friendly service.