Creative Cake Decorator & Pastry Artist

Giant Eagle, Inc.; Cleveland (OH); On-site; USD 17,000 - 22,000; Full time

Job summary

Giant Eagle, Inc. is seeking a Cake Decorator to create beautiful, delicious cakes and provide top-notch guest service in our Bakery department. You will prepare and decorate products, ensuring freshness and appealing presentation for guests and parties.

As part of the Bakery team, you’ll develop culinary skills, support teammates, and strive to inspire others with creativity and a passion for great food. This role emphasizes quality, safety, and guest satisfaction.

Qualifications

• 6 to 12 months experience or completion of Giant Eagle Apprenticeship program.
• Must be able to lift up to 50 pounds.
• Age 18+.

Responsibilities

• Fill tables and cases with cakes by taking product from prep area to sales area.
• Follow procedures to ensure store meets out-of-stock percentage goals.
• Apply merchandising principles that will help to generate sales as well as WOW the guest.
• Take special orders from guests over the telephone and in person.
• Maintain quality of product for sale by checking sales area for dates and condition of product.
• Provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for.
• Ice and decorate cakes by taking prepared icing and applying to cake using spatulas and icing bags.
• Prepare icing and products for all cakes and other decorated items by reading recipes, measuring ingredients, and mixing product.

Skills

Cake decorating

Customer service

Team player

Education

No High School diploma required

Job description

Giant Eagle, Inc. is seeking a Cake Decorator to create beautiful, delicious cakes and provide top-notch guest service in our Bakery department. You will prepare and decorate products, ensuring freshness and appealing presentation for guests and parties.

As part of the Bakery team, you’ll develop culinary skills, support teammates, and strive to inspire others with creativity and a passion for great food. This role emphasizes quality, safety, and guest satisfaction.