Creative Cake Decorator | Flexible Schedule & Perks

SusieCakes Bakery; San Francisco (CA); Presencial; USD 25 000 - 30 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Flexible work schedule

Free non-slip shoes (annually)

Birthday month PTO with complimentary

Company holidays off (Thanksgiving, 12

Medical, dental, vision insurance

Vacation, 401k, FSA

Pet rescue reimbursement

Pet insurance

Flexible return to work schedule for/m

Generous discounts to all desserts

Resumo da oferta

SusieCakes Bakery seeks dedicated bakers to prepare a wide range of standard and custom baked goods, from cakes to pies, adhering to recipes and SOPs. You will bake, decorate, and inscribe products with care while maintaining cleanliness and quality.

Applicants should have culinary experience; pastry/baking preferred. Flexible schedules, weekend work, and a supportive team culture are expected in a fast-paced, on-site bakery.

Qualificações

• 1 year of previous culinary experience; pastry/baking experience strongly preferred.
• Must safely utilize all bakery equipment.
• Ability to adapt to a flexible schedule according to business needs.

Responsabilidades

• Prepare a wide variety of standard and custom baked goods according to recipes and SOPs.
• Mix, bake, build, decorate, and inscribe products efficiently.
• Restock and monitor product inventory; inform MOD of levels.

Conhecimentos

Culinary experience

Pastry/baking experience

Attention to detail

Flexible schedule

Reliable transportation

Multi-location work

Physical stamina

Formação académica

Culinary degree preferred

HS diploma or GED

Descrição da oferta de emprego

SusieCakes Bakery seeks dedicated bakers to prepare a wide range of standard and custom baked goods, from cakes to pies, adhering to recipes and SOPs. You will bake, decorate, and inscribe products with care while maintaining cleanliness and quality.

Applicants should have culinary experience; pastry/baking preferred. Flexible schedules, weekend work, and a supportive team culture are expected in a fast-paced, on-site bakery.