Craft Coffee Barista with Flexible Hours & Growth

Sodexo; Tyler (TX); On-site; USD 19,000 - 22,000; Full time

Benefits offered by this job

Full benefits

Paid time off

Tuition reimbursement

401k

Job summary

Sodexo at UT HEALTH TYLER in Tyler, Texas is hiring a Barista to deliver exceptional customer service while crafting hand-crafted beverages. The role may vary by account and will be detailed during the interview process.

You'll greet guests, prepare coffee and tea beverages, educate guests about menu options, and maintain a clean, efficient service area. This full-time role requires standing for long periods and the ability to lift up to 50 pounds.

Qualifications

• High School diploma, GED, or equivalent experience.
• Customer Service related work experience.
• Must have knowledge of food preparation, sanitation, standards, and inventory control systems.
• Starbucks Baristas may be required to be certified.

Responsibilities

• Greet guests and provide quick, friendly, and personalized service.
• Mixes and serves hot and cold beverages such as coffee, espresso, cappuccino, café latte, tea, chai, fruit blend drinks, etc., while considering customer specifications.
• Works to maintain good customer relations and speedy delivery of all beverages and food items.
• Educate guests regarding menu offerings and initiate suggestive selling.
• Arranges coffee bar/cart supplies and cups/mugs to make attractive displays.
• Often cleans coffee machines, restaurant areas, and preparation areas.
• Records all sales, collects money, operates a cash register, and follows all cash-handling procedures as required.

Skills

Customer service

Food safety

Cash handling

Education

High School diploma or GED

Tools

POS system

Job description

Sodexo at UT HEALTH TYLER in Tyler, Texas is hiring a Barista to deliver exceptional customer service while crafting hand-crafted beverages. The role may vary by account and will be detailed during the interview process.

You'll greet guests, prepare coffee and tea beverages, educate guests about menu options, and maintain a clean, efficient service area. This full-time role requires standing for long periods and the ability to lift up to 50 pounds.