Craft Cocktail Bartender for Memorable Guest Experiences

MMLSSOLUTIONS LLC; Katy (TX); On-site; USD 21,000 - 30,000; Full time

Job summary

MMLSSOLUTIONS LLC in Katy, Texas is seeking a skilled Restaurant Bartender to craft cocktails, pour beers, and serve wine while maintaining a clean bar and engaging with guests.

You will handle orders, recommend drinks, manage glassware, monitor stock, and ensure compliance with health and safety regulations. Previous hospitality experience and strong communication are required; certifications like ServSafe or TIPS are a plus, and bilingual abilities are welcomed.

Qualifications

• Legal age to serve alcohol in the United States.
• Previous experience as a bartender or in a customer service role within the hospitality industry.
• Basic knowledge of drink recipes and beverage preparation techniques.
• Ability to stand for extended periods and perform physically demanding tasks.
• Strong communication and interpersonal skills.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to standardized recipes and customer preferences.
• Engage with guests to take orders, provide recommendations, and ensure a positive and enjoyable experience.
• Maintain cleanliness and organization of the bar area, including washing glassware and utensils.
• Monitor inventory levels, restock supplies, and report any shortages to management.
• Comply with all health, safety, and licensing regulations related to alcohol service.
• Handle cash and process payments accurately and efficiently.
• Collaborate with kitchen and wait staff to coordinate timely service and resolve any customer concerns.

Skills

Communication

Beverage preparation

Customer service

Cash handling

Multitasking

Tools

POS systems

Job description

MMLSSOLUTIONS LLC in Katy, Texas is seeking a skilled Restaurant Bartender to craft cocktails, pour beers, and serve wine while maintaining a clean bar and engaging with guests.

You will handle orders, recommend drinks, manage glassware, monitor stock, and ensure compliance with health and safety regulations. Previous hospitality experience and strong communication are required; certifications like ServSafe or TIPS are a plus, and bilingual abilities are welcomed.