Craft Cocktail Bartender - Elevate Guest Experience

Crescent Hotels & Resorts

Denver (CO)

On-site

USD 25,000 - 47,000

Full time

20 hours ago
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Benefits offered by this job

Competitive pay
401(k) with company match
Employee hotel discounts

Job summary

Crescent Hotels & Resorts is hiring a Bartender to deliver warm, engaging service and craft beverages in a fast-paced hotel bar. You will maintain bar readiness, assist guests with beverage selections, and ensure accurate cash handling and POS transactions.

The role supports sustainability and teamwork within the Food & Beverage team. You should have at least 2 years of bartending experience in upscale venues, solid knowledge of drinks, and a professional appearance.

Qualifications

  • Minimum 2 years of bartending experience in upscale settings.
  • Knowledge of spirits, wine, beer, cocktails, and trends.
  • Experience using POS systems and handling cash accurately.
  • Excellent communication and guest service skills.
  • Ability to multitask in a fast-paced environment.
  • Professional appearance and positive attitude.
  • Availability to work evenings, weekends, and holidays.
  • Current alcohol service certification or ability to obtain on hire.

Responsibilities

  • Deliver warm, engaging, and personalized service to every guest.
  • Prepare and serve beverages according to recipes and standards.
  • Make recommendations based on guest preferences and menu pairings.
  • Set up and maintain the bar for smooth operations.
  • Enter orders into the POS system and process payments.
  • Close end-of-shift procedures including cash drops and inventory checks.
  • Ensure age verification and responsible service of alcohol.
  • Maintain bar cleanliness and organization.

Skills

Bartending
Guest service
Cash handling
POS systems
Multitasking
Professional appearance
Communication

Tools

POS systems

Job description

Crescent Hotels & Resorts is hiring a Bartender to deliver warm, engaging service and craft beverages in a fast-paced hotel bar. You will maintain bar readiness, assist guests with beverage selections, and ensure accurate cash handling and POS transactions.

The role supports sustainability and teamwork within the Food & Beverage team. You should have at least 2 years of bartending experience in upscale venues, solid knowledge of drinks, and a professional appearance.

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