Craft Bartender: Elevate Drinks & Guest Experience

Aramark; Delaware (OH); On-site; USD 24,796 - 30,307; Full time

Job summary

Aramark in Delaware, OH is seeking a Bartender to excel in guest service by greeting guests, taking orders, and preparing mixed drinks and other beverages. You will ensure accurate cash handling, maintain policy adherence, and collaborate with teammates to deliver a high‑quality guest experience.

The role requires knowledge of cocktails and current trends, the ability to obtain required alcohol service certifications, and a flexible schedule including evenings, weekends, and holidays.

Qualifications

• Previous experience as a bartender preferred.
• Knowledge of bartending principles, recipes and current trends.
• Able to obtain all Aramark alcohol service certifications.
• Displays phenomenal hospitality, friendliness, and beverage knowledge.
• Demonstrates organizational & multi-tasking skills, accuracy, and attention to detail.
• Requires occasional lifting up to 25 lb.
• Enjoys working in a fast-paced environment and flexible scheduling including evenings, weekends, and holidays.

Responsibilities

• Greets guests and takes orders, processes cash and card transactions.
• Mixes and serves both alcoholic and non-alcoholic beverages.
• May provide servers drinks from the service well.
• Adheres to alcohol service policies and age-check procedures.
• Maintains cash handling policies.
• Sets up and breaks down workstations; cleans and sanitizes.
• Takes inventory counts and ensures product is stocked to appropriate levels.
• Provides excellent guest service and anticipates guests' needs.
• Maintains a positive demeanor towards guests and coworkers.
• Ensures security of company assets.

Skills

Bartending experience

Customer service

Cash handling

Multi-tasking

Hospitality

Job description

Aramark in Delaware, OH is seeking a Bartender to excel in guest service by greeting guests, taking orders, and preparing mixed drinks and other beverages. You will ensure accurate cash handling, maintain policy adherence, and collaborate with teammates to deliver a high‑quality guest experience.

The role requires knowledge of cocktails and current trends, the ability to obtain required alcohol service certifications, and a flexible schedule including evenings, weekends, and holidays.