A county sheriff's office in Tucson, AZ is seeking a Corrections Cook I. The role involves volume cooking and serving in a detention facility, managing inmate food service work. Candidates should have experience in large-scale food preparation or completion of a culinary arts program. Strong understanding of food safety protocols and supervision skills are essential. The position offers a hiring range of $17.37 - $20.41 per hour, with additional requirements including a valid driver license and background checks.
Qualifications
One year of experience in large-scale food preparation.
Completion of a culinary arts program or current ServSafe certification.
Knowledge of food sanitation and safety.
Responsibilities
Perform volume cooking of regular and special diet foods.
Manage food preparation and ensure meals are served on schedule.
Lead and supervise inmates in food service operations.
Skills
Volume cooking
Food safety practices
Supervision
Sanitation procedures
Education
Culinary arts program or equivalent
Tools
Food service equipment
Job description
A county sheriff's office in Tucson, AZ is seeking a Corrections Cook I. The role involves volume cooking and serving in a detention facility, managing inmate food service work. Candidates should have experience in large-scale food preparation or completion of a culinary arts program. Strong understanding of food safety protocols and supervision skills are essential. The position offers a hiring range of $17.37 - $20.41 per hour, with additional requirements including a valid driver license and background checks.