Corrections Food Service Trainer

Commonwealth Of Pennsylvania

Jenks Township (PA)

On-site

USD 49,000 - 99,000

Full time

3 days ago
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Job summary

Commonwealth of Pennsylvania’s State Correctional Institution at Forest seeks a Corrections Food Service Instructor to guide inmate workers, teach food preparation, and ensure safe, sanitary kitchen practices. You will oversee meal production, safety training, sanitation checks, supply management, and work assignments, with a rotating shift schedule (1st and 2nd) and full-time hours.

Qualified candidates have two years' experience in institutional food service or an equivalent, completion of

Qualifications

  • Two years of experience in institutional food service or equivalent.
  • Completion of basic training in Elizabethtown, PA.
  • Must pass background investigation and CJIS compliance.

Responsibilities

  • Food Instruction: Teach inmates proper methods of food preparation, production, service, and baking
  • Safety Training: Coach inmates on safe and sanitary use of kitchen tools, equipment, and workspace practices
  • Meal Preparation: Prepare meals according to recipes and ensure timely service throughout the facility
  • Sanitation Checks: Inspect food, equipment, and work areas to verify compliance with safety and sanitation standards
  • Supply Management: Receive, store, and track food supplies while enforcing first-in, first-out procedures
  • Work Oversight: Plan inmate work assignments, review performance, and maintain accurate records

Skills

Food preparation experience

Education

Basic training (Elizabethtown, PA)

Job description

Commonwealth of Pennsylvania’s State Correctional Institution at Forest seeks a Corrections Food Service Instructor to guide inmate workers, teach food preparation, and ensure safe, sanitary kitchen practices. You will oversee meal production, safety training, sanitation checks, supply management, and work assignments, with a rotating shift schedule (1st and 2nd) and full-time hours.

Qualified candidates have two years' experience in institutional food service or an equivalent, completion of

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