Correctional Food Service Supervisor — Jail Kitchen Lead

TKC Holdings, Inc.; Sarasota (FL); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

DailyPay

401(k) Matching

Paid Training

Career Advancement

Medical Insurance

Dental & Vision Insurance

PTO

Tuition Reimbursement

Life Insurance & AD&D

Voluntary Benefits

Job summary

Trinity Services Group is seeking a Food Service Supervisor for on-site work inside a jail/correctional facility. You will oversee inmate labor and kitchen staff, prepare and serve meals, and ensure adherence to recipes and nutrition guidelines.

You report to the Food Service Director and collaborate with the team to maintain quality and safety. Ideal candidates have a high school diploma or GED, are at least 18, and bring prior institutional food service experience.

Qualifications

• High school diploma or GED required.
• Must be at least 18 years old.

Responsibilities

• Manage inmate labor and kitchen staff during food prep and service shifts.
• Serve food according to planned schedules and department procedures.
• Use kitchen utensils and equipment to cook and portion food per recipes.
• Train other food service workers.
• Promote a healthy and safe work environment for staff and inmates.
• Stand for extended periods and perform physical tasks as required.

Job description

Trinity Services Group is seeking a Food Service Supervisor for on-site work inside a jail/correctional facility. You will oversee inmate labor and kitchen staff, prepare and serve meals, and ensure adherence to recipes and nutrition guidelines.

You report to the Food Service Director and collaborate with the team to maintain quality and safety. Ideal candidates have a high school diploma or GED, are at least 18, and bring prior institutional food service experience.