Cook- The Foundry

Taziki's Mediterranean Cafe

Huntsville (AL)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Medical, Dental, Vision, and Insurance
Paid Time Off potential
401k with employer match
High-Paying Tip Pool
Free meals on every shift
Flexible Schedule
Career Path to Ownership
Pay daily option

Job summary

Taziki's Café is a fast-casual restaurant brand with over 90 locations. This Huntsville-based role supports kitchen operations, prepping items daily, stocking stations, and handling orders with strong hygiene and teamwork. Training is provided; a flexible schedule and daily pay options may be available.

Customers enjoy Mediterranean-inspired dishes and a friendly, efficient kitchen environment. No late nights and opportunities for growth exist within the brand.

Qualifications

  • Must be at least 18 years of age.
  • Experienced preferred but not required - we will train you.
  • Proper knife skills.
  • Ability to operate all necessary kitchen equipment.
  • Good communication skills.
  • Ability to work in a fast-paced environment.
  • Ability to work independently and collaborate with the team as necessary.
  • Strong work ethic with passion and urgency.
  • Dependable and reliable.
  • Work flexible schedule.
  • Professional attitude and respect for coworkers, the establishment, and the brand.
  • All Employees Must: Understand and abide by all company standards and policies.

Responsibilities

  • Preparing fresh food items daily and accurately.
  • Set up and stocking of stations with all necessary supplies.
  • Menu and product knowledge.
  • Managing orders efficiently.
  • Preparing catering orders.
  • Proper food handling and storage of food products.
  • Maintaining proper hygiene, uniform, and appearance.
  • Maintaining health department standards throughout each shift.
  • Cleaning and maintaining kitchen, dish, and prep areas.
  • Performing shift-side work to include opening and closing duties.
  • Completing all course certifications for Kitchen Team Members in our training platform.

Skills

Knife skills
Fast-paced
Teamwork
Communication
Dependable
Flexible schedule

Tools

Flattop
Char grill
Oven
Slicer
Mixer
Food processor

Job description

Benefits


  • Medical, Dental, Vision, and Disability Insurance options!

  • Paid Time Off potential!

  • 401k program with employer match!

  • High-Paying Tip Pool!

  • FREE Delicious Meals on every shift!

  • No late nights, no early mornings!

  • Flexible Schedule!

  • Great Environment!

  • Career Path to Ownership!

  • The option to get paid daily!

  • Plus, once you\'re eligible:



  • Medical, Dental, Vision, and Disability Insurance options!

  • Paid Time Off potential!

  • 401k program with employer match!


We get it – you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki’s. Experience is great, but not required - we can teach you everything you need!


Responsibilities:


  • Preparing fresh food items daily and accurately

  • Set up and stocking of stations with all necessary supplies

  • Menu and product knowledge

  • Managing orders efficiently

  • Preparing catering orders

  • Proper food handling and storage of food products

  • Maintaining proper hygiene, uniform, and appearance

  • Maintaining health department standards throughout each shift

  • Cleaning and maintaining kitchen, dish, and prep areas

  • Performing shift-side work to include opening and closing duties

  • Completing all course certifications for Kitchen Team Members in our training platform


Qualifications:


  • Must be at least 18 years of age

  • Experienced preferred but not required - we will train you!

  • Proper knife skills

  • Ability to operate all necessary kitchen equipment

  • Good communication skills

  • Ability to work in a fast-paced environment

  • Ability to work independently and collaborate with the team as necessary

  • Strong work ethic with passion and urgency

  • Dependable and reliable

  • Work flexible schedule

  • Professional attitude and respect for coworkers, the establishment, and the brand


All Employees Must:


  • Understand and abide by all company standards and policies (provided in your handbook)

  • Obtain a Food Handler’s card shortly after beginning employment


Your Working Conditions/ Hours:

A typical work day at Taziki\'s may look like:



  • Morning shift - 8am - 4pm

  • Evenings - 4pm - 10pm

  • Weekends - when applicable

  • Holidays - when applicable (always CLOSED Thanksgiving & Christmas!)


*Hours will vary by store.


You'll work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor.


Your Physical Requirements:


  • Prolonged Standing

  • Bending

  • Stooping

  • Twisting

  • Lifting/ Carrying up to 30 pounds

  • Cooking


Company Overview

Taziki\'s Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!


Taziki\’s is an Equal Opportunity Employer

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