COOK SUPERVISOR (FULL TIME)

Compass Group USA

Maryland

On-site

USD 22,000 - 29,000

Full time

14 days+
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Benefits offered by this job

Free uniform
Shift meal
$50 for safety shoes
Gym access

Job summary

Compass Group USA is hiring a Cook Supervisor at St. Mary’s College in St. Mary’s City, MD. The role is full-time with evening shifts Sunday to Thursday and offers a competitive hourly wage of $18.00 per hour.

Directly supervises food-service staff, enforces HACCP and quality standards, and ensures proper food handling and portion control. Benefits include uniform, shift meal, and shoes stipend? applicable per policy.

Qualifications

  • Previous cooking and food service experience is required.

Responsibilities

  • Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
  • Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
  • Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment in accordance with department procedures after each use.
  • Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Operates food-service equipment in a safe manner and according to established policies and procedures.
  • Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.
  • Performs other duties as assigned.

Skills

Supervisory experience
Food service experience
Safety conscious

Job description

  • We are hiring immediately for a full time COOK SUPERVISORposition.
  • Location: St. Mary's College - 16800 Point Lookout Road, St. Mary's City, MD 20686. Note: online applications accepted only.
  • Schedule: Full time; Sunday, 12:30 PM to 8:30 PM, and Monday through Thursday, 2:00 PM to 10:00 PM. More details upon interview.
  • Requirement: Previous cooking and food service experience is required.
  • Perks: Free uniform and shift meal! $50 for safety shoes! Access to state-of-the-art student gym!
  • Fixed Pay Rate: $18.00 per hour .

*Internal Employee Referral Bonus Available

Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Summary:

Directly supervises food-service associates in accordance with policies, procedures and applicable laws.

Essential Duties and Responsibilities:
  • Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
  • Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment in accordance with department procedures after each use.
  • Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Operates food-service equipment in a safe manner and according to established policies and procedures.
  • Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.
  • Performs other duties as assigned.
Associates at Bon Appétitare offered many fantastic benefits.
Full-time and part-time positions offer the followingbenefits

to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits

to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

Nearest Major Market: Washington DC
Job Segment: Food Service, Chef, Hospitality
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