Cook Supervisor

Lancer Hospitality

Crown Point (IN)

On-site

USD 20,664 - 28,929

Full time

14 days+

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Benefits offered by this job

Medical (FT Employees)
Vision
Voluntary UNUM offering for Accident,
Discount Program
Commuter Benefits (Parking and Transit
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off

Job summary

Summit is seeking an experienced cook supervisor for a correctional facility kitchen in Crown Point, IN. You will coordinate and supervise staff to maintain efficiency and high standards in a fast-paced environment.

The role emphasizes training, food safety, portion control, and timely service. Candidates should have at least 1 year of scratch cooking experience, strong leadership and customer service skills, and a commitment to quality. Benefits include comprehensive compensation.

Qualifications

  • At least 1 year of culinary experience in high-volume settings with scratch cooking.
  • Knowledge of proper culinary methods, techniques and standards.
  • Excellent attention to detail and ability to multitask.
  • Experience supervising a team and providing friendly customer service.

Responsibilities

  • Instructing and training staff in food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality.

Skills

Scratch cooking
High-volume cooking
Team supervision
Customer service
Attention to detail

Job description

Select how often (in days) to receive an alert:

Job Reference Number: 40920
Employment Type:Full-Time,Onsite
Segment:
Corrections
Brand: Summit
Location: Crown Point, Indiana (US-IN)

The Role at a glance:

We are looking to bring an experienced cook supervisor to our correctional facility kitchen team in Crown Point, IN. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment.

What you\'ll be doing:
  • Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality.
What we\'re looking for:

Must-haves:

  • At least one years’ prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking.
  • Complete knowledge of proper culinary methods, techniques and standards.
  • Excellent attention to detail and the ability to perform multiple tasks at once.
  • The ideal candidate must have high-level product knowledge, provide friendly and helpful customer service and be able to multi-task in a fast-paced environment.
  • The ideal candidate must have experience supervising a team.

Nice-to-haves:

  • Food Handlers certification preferred.
Compensation Range

$18.00 per hour

  • Medical (FT Employees)
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off

#boost

About Summit:

Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you\u2019ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.


Nearest Major Market: Gary
Nearest Secondary Market: Chicago

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