Cook Supervisor

Lancer Hospitality; South Bend (IN); On-site; USD 16,531 - 26,174; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

Voluntary UNUM offering for Accident, 

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Summit in South Bend, IN is seeking an experienced cook supervisor to coordinate and supervise the work of employees in a corrections kitchen, ensuring efficiency and adherence to established standards in a fast-paced setting.

You will train staff in food service and sanitation, ensure meals begin on time, and maintain quality in portion, appearance, and temperature. This role focuses on leadership within a correctional food program.

Qualifications

• Experience supervising cooks in a high-volume kitchen.
• Knowledge of sanitation standards and food safety.
• Ability to train staff and ensure quality.

Responsibilities

• Instructing and training employees in all aspects of food service and sanitation.
• Ensuring meal services begin on time and maintaining portion, appearance and temperature standards for all items.
• Oversee daily operations to support efficiency and adherence to established standards.

Skills

Food service supervision

Sanitation training

Team training

Job description

Select how often (in days) to receive an alert:

Job Reference Number: 40935
Employment Type:Full-Time,Onsite
Segment: Corrections
Brand: Summit
Location: South Bend, Indiana (US-IN)

The Role at a glance:

We are looking to bring an experienced cook supervisor to our corrections team in South Bend, IN. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment.

What you\'ll be doing:

• Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality.

What we\'re looking for:

What we\'re looking for:

Compensation Range

$18.50 per hour

• Medical (FT Employees)
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off

About Summit:

Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.