Cook Supervisor

Summit; Crown Point (IN); On-site; USD 20,664 - 28,929; Full time

Benefits offered by this job

Medical

Dental

Vision

UNUM coverage

Discount program

Parking & transit

EAP

401k

Sick time

Holiday pay

Tuition reimbursement

Paid time off

Job summary

Summit is seeking an experienced cook supervisor for an onsite role in Crown Point, IN. You will coordinate and supervise kitchen staff to ensure efficient operations, on-time meal service, and high-quality food through strict adherence to standards.

The role emphasizes training, supervising a team, and maintaining top-notch sanitation in a fast-paced correctional facility kitchen environment. This is an on-site position with competitive benefits.

Qualifications

• At least 1 year of culinary experience in a high-volume setting with scratch cooking.
• Strong knowledge of culinary methods, techniques, and standards.
• Excellent attention to detail and ability to multitask.
• Ability to supervise a team and provide direction.
• Customer service oriented with a friendly approach.

Responsibilities

• Instruct and train staff in food service and sanitation; ensure meals start on time and meet quality standards.

Skills

Team supervision

Culinary experience

High-volume cooking

Sanitation standards

Attention to detail

Job description

Job Reference Number: 40920

Employment Type: Full-Time, Onsite Segment: Corrections

Brand: Summit

Location: Crown Point, Indiana (US-IN)

The Role at a glance:

We are looking to bring an experienced cook supervisor to our correctional facility kitchen team in Crown Point, IN. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment.

What you'll be doing:

• Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality.

What we're looking for:

Must-haves:

• At least one years’ prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking.
• Complete knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and the ability to perform multiple tasks at once.
• The ideal candidate must have high-level product knowledge, provide friendly and helpful customer service and be able to multi-task in a fast-paced environment.
• The ideal candidate must have experience supervising a team.

Nice-to-haves:

• Food Handlers certification preferred.

Compensation Range

$18.00 per hour

Our Benefits:

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off

About Summit:

Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer:

This job description can be revised by management as needed.