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An established industry player is seeking a dedicated food service professional for a part-time, temporary position this summer. In this role, you will be responsible for food preparation, cooking, and ensuring that proper food handling and storage practices are followed. This opportunity is ideal for individuals looking to gain experience in a supportive environment while contributing to the well-being of the community. Join a trusted organization that values ethical standards and is committed to providing excellent service in health care.
Job Summary:
Responsible for food preparation, cooking, proper food handling, and proper food storage. Ensures proper temperatures of food are maintained and all refrigeration temperatures are monitored.
Requirements:
Schedule: 20/40 Part-Time Flex
Temporary Position for the Summer
About Care New England Health System (CNE):
Care New England and its member institutions—Butler Hospital, Women & Infants Hospital, Kent Hospital, VNA of Care New England, Integra, The Providence Center, and Care New England Medical Group, along with our Wellness Center—are trusted organizations driving medical research, attracting top specialty-trained doctors, and developing renowned services and innovative programs to engage in important health discussions.
EEOC Statement: Care New England is an equal opportunity employer. All applicants will be considered regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.
Ethics Statement: Employees are expected to conduct themselves in alignment with the organization's ethical standards, including adherence to hospital policies, mission, vision, and values.
Americans with Disabilities Act Statement: Applicants and employees who become disabled must be able to perform essential job functions, with or without reasonable accommodations, as determined by the organization.