Cook - StripSteak - Mandalay Bay

MGM Resorts International; Las Vegas (NV); On-site; USD 30,000 - 43,000; Part time

Benefits offered by this job

Free meals in employee dining room

Free parking on and off shift

Wellness incentive programs

Job summary

MGM Resorts International is seeking a Cook for StripSteak at Mandalay Bay in Las Vegas. You will apply culinary techniques to create dishes that delight guests and contribute to a memorable dining experience. A friendly, service-oriented approach is essential to connect with guests and understand their needs.

Ideal candidates are 18+, with 1+ year of cook experience and formal culinary training preferred. The role may require varied shifts, including weekends and holidays, with starting pay

Qualifications

• 18 years of age or older.
• 1+ years of prior relevant experience as a Cook preferred.
• Experience in a resort setting preferred.
• Formal Culinary training preferred.

Responsibilities

• Maintain solid knowledge of food products and culinary techniques.
• Identify and safely use kitchen equipment.
• Restock kitchen supplies and food items required for service.
• Properly label and date products to ensure safekeeping and sanitation.
• Maintain menu knowledge and attention to plate presentation.

Skills

Culinary skills

Food safety

Customer service

Teamwork

Education

Formal Culinary training

Job description

## Cook - StripSteak - Mandalay BayApplylocations: Property - Mandalay Baytime type: Part timeposted on: Posted Todayjob requisition id: 278037Las Vegas, Nevada**The SHOW comes alive at MGM Resorts International**Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.**THE JOB:**As a Cook at Mandalay Bay's StripSteak, you will expertly apply your culinary techniques to create delicious dishes that delight our guests. Your friendly smile and exceptional service will set the stage for a memorable dining experience, allowing you to connect with guests and understand their unique stories and needs. Join us in crafting unforgettable WOW moments that guests will cherish long after their visit! **THE STARTING RATE:** 26.6831 USD Hourly**THE DAY-TO-DAY:*** Maintain solid knowledge of food products and skillfully apply culinary techniques* Identify and safely use kitchen equipment* Restock kitchen supplies and food items required for service* Properly label and date products to ensure safekeeping and sanitation* Maintain solid menu knowledge and attention to detail with plate presentation* Assist kitchen leadership and staff in execution of service* Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups**THE IDEAL CANDIDATE:*** 18 years of age or older* Work varied shifts, to include weekends and holidays* 1+ years of prior relevant experience as a Cook preferred* Experience in a similar resort setting preferred* Formal Culinary training preferred**THE PERKS & BENEFITS:*** Wellness incentive programs to help you stay healthy physically and mentally* Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more* Free meals in our employee dining room* Free parking on and off shift* Health & Income Protection benefits (for eligible employees)* Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community**VIEW JOB DESCRIPTION:**https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14064Are you ready to **JOIN THE SHOW**? Apply today!