Cook - Slim Chickens | Cabot, AR

Fourjay/Slims; Cabot (AR); On-site; USD 18,000 - 21,000; Full time

Benefits offered by this job

Fun & Fast Paced Environment

Competitive pay

Paid training

Paid uniforms

Discounted food options

Part-Time & Full Time opportunities

High growth potential

Job summary

Fourjay/Slims is hiring a Crew Member to train across Front of House and Back of House, with placement in a role that fits your skills and the restaurant's needs. The position offers growth and opportunities in a fast-paced team environment.

You will join a staff that values service, growth, and success as part of a community-driven dining team. Training is provided, with potential for part-time or full-time schedules in Cabot, AR.

Qualifications

• High energy with a strong work ethic.
• Personable with a natural smile and outgoing demeanor.
• Guest-focused and positive, with a friendly phone presence.
• Willingness to learn new technologies and procedures; ability to follow instructions.

Responsibilities

• Train in Front of House and Back of House; learn multiple roles.
• Manager will place you in a defined role aligned to your skills and the restaurant's needs.
• Support operations during peak lunch and dinner times to maintain service quality.

Skills

High energy

People skills

Outgoing

Guest-focused

Positive attitude

Phone presence

Willingness to learn

Follow instructions

Flexible availability

Professional demeanor

Job description

Job Details

Job Location: Cabot, AR 72023
Salary Range: $13.00 - $15.00 Hourly

Our team is made up of hard-working, fast-paced and dedicated staff who love what they do and who they work with. When you join us, you're joining a group who loves to serve, grow and succeed together.

Our Company is one of the most opportunity-filled companies to work for. Up to 95% of our management and executive teams are filled from internal promotions, which means an overwhelming majority of them began as hard-working Crew Members. Are you our next rockstar?

Position Overview

A Crew Member will train in various positions in Front of House and Back of House and have the ability to fill in at any position. After training, your manager will place you in a more defined role that best suits your skills and abilities as well as the needs of the restaurant, while still remaining challenging and rewarding.

Benefits

• Fun & Fast Paced Environment
• Competitive Pay
• Paid Training
• Paid Uniforms
• Discounted Food Options
• Part-Time & Full Time Opportunities
• High Growth Potential

Review

Bi-Annual Review with potential merit increases.

Qualifications and Competencies

• High energy with a strong work ethic
• Personable with a natural smile
• Outgoing
• Guest focused
• Positive and friendly phone presence
• Ability to handle pressure during peak times (lunch and dinner)
• Willingness to learn new technologies and procedures
• Ability to follow instructions
• Availability to work in other areas of the restaurant as needed
• Well-groomed, professional appearance
• Positive Attitude and self-disciplined
• Professional demeanor at all times